Nero di Lupo Terre Siciliane Nero d'Avola

Notes of tart red cherry, orange peel, wet leaves and violets

Funk and pizza.

Good concentration on the nose, black n blue fruited, herbaceous, pencil shavings and dried flowers. Palate is rich, alcohol a bit out of balance even though only 12.5%. Simple, rich, pleasure. Great match with Ammuttunata

So delicious so juicy so yes

Nice acid, funk. Easy-drinking, good food wine

12,5%

Tannic, grippy, dry. Cherry and smoke. Bread and mineraty

Well made, with a warm, summery quality - raspberry, plum, earth on the nose, good structure on palate. Not up to the level of the 2014 in my book.

Earth, leather, sour cherry. Berry nose. A great wine and value. Richer than other Nero d’Avolas. Drink immediately after opening. It loses its body if open too long.

Best Nero d’Avola I have had. More elegant and complex. Earth and leather with a long powerful finish. Surprisingly complex for Nero. Has almost a cranberry flavor.