Nick Brandon

9.0

Simple crimson color and rim.
Extremely rich on the nose with brambles of layered herbs and inky fruits hinting at the terroir. Astringency on the nose as well with minimal tannins.
Remarkably, this tastes how it smells; full-bodied and fresh with a medium-long finish that opens up nicely. — 7 days ago

Louis Martin

9.0

Nice, crisp, dry white wine, pairs nicely with grilled fish. — 2 years ago

Greg Viola

9.0

Aroma of juicy, ripe pineapple. Slightest hint of bitter lemon. Complex and beautiful. Pošip is great, and this is a particularly good one. — 6 years ago

Andrew Formi

9.2

Cir 2018 fantastic buy again … breathed for about 1 1/2 hours — 7 months ago

Dave Hoffman

8.9

25% Bogdanusa; 25% Marastina; 25% Prc; 25% Posip — a year ago

Dan Cort

9.3

Very black Pepper and blackberry nose. Full bodied, very delish with lamb, beef. Persisent finish, A very pleasant suprise. Excellent. Comparable to A Spanish Ribera de Duero. — 4 years ago

Stephanie Swannack

9.7

Had as a pairing with duck breast at Purple Cafe in Seattle — 7 years ago

Freddy R. Troya

9.0

Deliciously White out of 100% Posip Grape, an ancient indigenous Croatian varietal that has its origins from the Korčula island, located in the south of Hvar Island as well.
Pure expression of ripe apricot on both nose and palate, it has a great tension and weight on the mouth with distinctive layers of baked stony fruits. Long but not over lingering finish with a bit of texture.
This wine style will take you to the next level when paired with classic mediterranean food, and beside the traditional grilled cheese, it can be paired with some Dalmatian pršut (prosciutto), and aged cheeses as well.
Cheers to autochthonous grapes! — 7 months ago

Pippa

9.0

Wow this is a really cool wine. Dry blueberries. Drink chilled. — 4 years ago

Amanda Igra

9.1

Green apple, yellow apple, vanilla, almond — 6 years ago