Violets and peppercorns on the nose, it needs some air to open up, dark wood and some earth on the background. — 6 years ago
So good. Slightly peaty. Well balanced — 9 years ago
Deep, inky purple in the glass with generous blackberry flavors and a spicy, tannic finish. Never met a Hartford Zin I didnt like... — 9 years ago
A treat. Dark in color, slightly cloudy. A powerful nose with dark, very mouton fruit. Incredibly aromatic, blackcurrant, mint,graphite, dried herbs, eucalyptus. The palate is extraordinary. So dense and powerful for a wine of almost 70 years. Dark fruit with a savory undertow- leather, thyme, sour cherry, dark chocolate. Really precise flavors and long. After an hour or two in glass there’s notes of coconut and soft wood. Extraordinary. Clearly there’s a lot of age on this but the sheer quality makes for a really dynamic wine. An exceptional bottle, and a teal treat. — 6 years ago
Complex perfumed Oregon — 7 years ago
Disgustingly yummy! Beautiful deep red fruit, tons of life & structure. 12.5% alcohol. Touchdown! Thank you, Russ. — 8 years ago
1985 Sassicaia. Second red wine at Redd Wood lunch w A, S, and K. This wine was perfect. Epic. We could not believe how perfect this wine was drinking. Thoroughly enjoyed it- it was enjoyable the way truffles are- hard to describe, but pleasing to all relevant senses. — 9 years ago
Wow. The first words out of my mouth were, "This tastes expensive." The nose is full and rich as well. Plenty of layers and complexity here. This is going on the very short list of "excellent." - 2012 vintage — 9 years ago
Total Wine - $13.50 — 10 years ago
Beautiful Pinot noir, full of cherry — 6 years ago
Great . Could go another 5-10 yrs — 7 years ago
Oaky, fresh, and delicious! — 7 years ago
Smooth with a hint of coconut and nice full bodied berry finish. Went great with my lasagna! — 8 years ago
Surprisingly good — 9 years ago
A blend that has the strength of character of a single grape. Earthy, complex, wonderful — 9 years ago
Katie Wilson
Orange and amazing — 6 years ago