Nice and crisp with just the right amount of oak; purchased it way below the price point listed here. — 11 years ago
White 2004 and totally developing. Lovely bright acidity, rich integrated oak. World class white. — 12 years ago
Young Bonneau du Martray; just linear, oak though a big presence is layered, nose awfully restrained and fruit basically hidden until it evolves some more; try in a decade maybe two; so slight but so tight; acid tucked behind the wood too; an evolution to happen; great Corton; an even better site when I drove past this vineyard in May this year; #drinkFrance #drinkburgundy #côtedor #cortoncharlemagne #corton #bonneaudumartray #grandcru #domaine #2009 #uncorkedandcultivated #wineandfoodtours #France2016 — 11 years ago
You can easily pick up the French style (which I am partial to) of this beautiful Chardonnay. Not an over abundance of oak that I get from so many US (ahem, California) chards... — 12 years ago
Balanced citrus and acidity, crisp, subtle oak — 11 years ago
Nice mineral/oak balance. — 12 years ago
Buttery and nice oak. A classic. — 12 years ago
Tom Kobylarz
Rich in aroma, flavor, and texture. The oak was there but what caught my attention more was the white floral and lychee notes. On the palate it's dense, extremely pure, with a huge finish that shows acidity buried down deep in the wine. Great stuff if you can try it, a benchmark from one of the greatest sites in Condrieu! — 10 years ago