All bright flowers and red fruit. Ethereal and lovely. — 6 years ago
Somptuous, velvety, prepared like amarone by pre-drying of the grapes. This is one of our top favorites. Very small quantities, we have to buy two bottles of his other wines ( they are good too, I recommend the Lagrein riser a) — 11 years ago
Spqr. Herbaceous. Crisp. Length. — 11 years ago
Very tart and lovely minerality. Love it! — 6 years ago
How do you not love these Alto Adige wines? Light garnet in the glass with thin edges and a soft violet undertone. And what to say about this nose? Gorgeous red fruits, strawberry lemonade, fresh herbs, and a definite floral influence. I know and love Lagrein but I’m a relative newcomer to Schiava. Striking a nice balance between rustic earthiness and wonderfully bright fruit, this charms with simplicity but there’s a lot more to it beneath the surface. Deliciously feminine and supremely dry, the luscious mouthfeel leads to a textured palate. Cranberry, ripe cherry, and wild strawberry mingle with allspice and underbrush. If you can’t tell, I love this wine. And so should you. — 6 years ago
Pomegranate, frozen strawberries, cranberry concentrate, rhubarb, white pepper, raspberry tea. Snapping acidity, light medium bodied, juicy texture, minimal crunchy tannin presence, long fruity slightly smoky finish. Aromatic, alpine freshness persists, as evolved as schiava/vernatsch/trollinger gets. — 8 years ago
Sehr gut, nicht zu schwer. € 36,00 — 9 years ago
Lamarein...lovely — 11 years ago
white pepper, licorice, herbaceous with a nice lifted finish — 6 years ago
Deep garnet hue, tertiary, sweet/sour, energetic acid for its aged character, lingering dusty tannin and amaro spice. Old leather, dried and stewed cherry/plum fruit, dust, porcini, animal hide, hung meat, cigar wrapper, bitter roots, bitter cocoa powder, wet earth, mulch, rotting leaves. Love its chewy and upfront impact on the palate. Very complex and very drinkable — 7 years ago
Crisp green apple. Slight bubbles 💭 #garagiste — 9 years ago
Refreshing good acid balance — 11 years ago
Really nice Grüner. Full body - nice and tart with a tad bit of sweet. Hardly could be called sweet though. — 12 years ago
Renan McFarland
Great chilled. — 6 years ago