So many wines over the last 48 hours, it's hard to know where to begin. This is definitely a good spot, I assume! Tasted out of mag, this was singing! The 1990 slightly eclipsed this (tasted the night prior) however this was one of my top 5 for the evening. Thanks @Jeffrey Lew for sharing! — 9 years ago


One of our favorites, not always in stock. This year 48% Cabernet Sauvignon 40% Merlot 12% Syrah. — 11 years ago
さんじょべーぜばんざい — 12 years ago
Nice blend (48 CS, 41 Mer, 11 CF). Opened it a little cold but it got much better as it warmed up. This wine has really mellowed out. The fruit still comes through and the pepper from the Cab has softened. This is a very nice wine. — 8 years ago
48% alc.
100% Agave Madrecuixe.
Lote: 1, bot.no. 637/666.
@Alejandro Garcia — 9 years ago
Starter sake for mom. Medium body creamy and flower aroma just the way she likes it. — 9 years ago
Minervois in perfect form. Drank better 24 hrs later. Drank nearly as good in 48. Robust and lovely. — 10 years ago
Smell slight fruit and toast
43 merlot
48 cab sauv
9 cab franc
Tannic spine
More chocolate and fruity, more feminine — 10 years ago
Odd blend of Pinot Noir (48), Syrah (44) with small amounts of Pinot Meunière, Dolcetto & Chardonnay. Loved it - seamless wine which worked beautifully with duck. — 11 years ago
52 merlot 48 CS
raisin aroma, juicy and acidic
warm, smooth finish
floral finish — 12 years ago
Founded in 1982, Roederer Estate sparkling wines reflect the cool, fog-shrouded Anderson Valley, home to their family-owned estate's 600 acres of vineyards. Tiny bubbles, nice mousse with toasty fruit aromas for this blend of 52% Chardonnay & 48% Pinot Noir. Flavors of apple and nutty pear, biscuit notes, creamy, great mouthfeel. Lingering finish ending with spicy mineral notes. Smooth and crisp! — 9 years ago
One of my favourite St Estephe chateaus on great QPR 👍 @ £40 this 04 was at its peak 2yrs ago but still an enjoyable drop that won't improve
🍇 48% Cab S, 50% Mer & 2% Cab F
🍷 Dark ruby
👃 Mellowed gravel, minerals, leather, wet leaves & earth through aged stewed blackcurrant & fresh blackberry w/ light smokey oak & herby tones
👄 Med smooth body of deep earthy blackcurrant, dark plum & double shot mocha
🎯 Med earthy muted dark fruit mocha kiss — 9 years ago

Egly!!! 75% pinot noir 25 chard- 48 months on lees- Grand cru shit. Delicious balance of bright crisp elegance and a rich caramel mid palate. @James O'Brien drinkin this shit on a Brooklyn park bench, baby 😍 — 10 years ago
Nose jumps out right away. Black cherry & floral notes. Full bodied right bank blend. Delicious red fruit with some darker tones lingering. Powerful with precision & concentration. A touch of mocha on the finish. Cab Franc from this vineyard is magical.
52% Merlot 48% Cabernet Franc — 12 years ago
48 months sur lies from Turbiana grapes, Lugana. Complex and wide at taste, very long finish and still a fresh acidity that demands one more glass of. Excellent. — 12 years ago
Mike Beltran
What a knock out wine- 48 Years and packed with solid red fruits and still some unresolved tannins. Not only good but exceptional. Long finish and palate coating. Great Napa Cabernet!🍷🍷 — 8 years ago