Matt Sterr

9.2

Aggressively tannic, even 3 days after opening. I’d wait about 10 more years on this one 😂 — 4 years ago

E Alvelais

9.3

Surprisingly well developed at this point. Deep flavors and incredible harmony and polish. Class act! — 5 years ago

with M

Luis Gorbena

9.0

Lovely wine. Smooth and refreshing for a red. Cherry forward, grassy/earthy on the end. Low tannins make it easy to drink. — 6 years ago

Ned Gray Creed

9.3

Going well with the tortellini and the Sharks and the Quincy Jones documentary. — 7 years ago

with Mark

Sara McCarter

9.3

Yiannis tasting...very smooth April 2018.

Blend vintage — 7 years ago

Molly K

9.0

#Lupa with Maria, lovely once it opened up. A little brandy on the front but a smooth finish and mellowed out. #barolo — 8 years ago

Vicente Piedrahita

9.5

Supremely elegant. A bit young, in hindsight should have waited. But loved it all the same. — 9 years ago

Jerry Bezner

9.1

Excellent. Full body — 10 years ago

Peter Wassam

9.0

Graceful cherry and raspberry fruit as it opens up. Medium bodied with a dash of woody tannins in finish. A little bit of black tea. Loamy and savory in nose but brighter fruit expression on palate. This like Reggie Bush, not producing a lot on the field but seductive off it. — 10 years ago

Lexie Harris

9.6

My favorite sweet red wine. — 12 years ago

Martijn

9.5

Whooha! Paired with Cote du boeuf from the bbq......
What a match! This wine has fruit, wood, chocolate, balsamico, almond paste.
Only enjoy steak and wine and silence...... — 4 years ago

Mike Lev

9.0

Linear, tight, cherry. True Nebbiolo. Lovely neive example. — 5 years ago

Michelle Sakowicz

9.4

Full body, blend. Smooth — 6 years ago

with Brian

Andy Stabile

9.2

Empty... nuff said. — 6 years ago

Manchester Sheldon

9.1

Very soft and full open on the palate. Light but distinct floral bouquet on the nose. Apple and pomelo rind on the open with brioche on the finish. — 7 years ago

Chris Grimm

9.1

Cherry & baking spice. — 8 years ago

Raj

9.3

I drank this after using an aerator. Immediately scent of braised beef and fresh rubber on the nose. Meaty flavor on the way down. Truly is best wine under $5 at TJ's — 9 years ago

Errol Mclaughlin

9.4

2007 vintage — 9 years ago

with CelebrateLife!

Michael "Bucky" Buckelew

Sommelier Ristorante del Lago at The Broadmoor Hotel, Colorado Springs

9.8

I have absolutely no idea what this is but it is unbelievable — 10 years ago

Pippo Marte

9.6

Barbaresco Nervo 2008 — 12 years ago

Mike Clark

8.9

Cheap and cheerful Italian red from Trader Joes. A blend that's primarily Sangiovese, it's pretty subtle and doesn't leave that powerful red tang on the finish. Slightly dry, certainly not complex, but quaffable. — 13 years ago

Meghan German

9.1

Dry fruit, peppery, purchased at Astor- we both like — 5 years ago

with Ryan

Jeff Orlowski

9.2

Big, dark, dry. Smoky notes with lots of cherries and cola on the palate. Good value! — 5 years ago

with Michael and Joe

David D

9.1

Medium bodied, rich and juicy for a Valtellina. Savory & mineral, dried roses, cherries, prune, tobacco, some oak, anise. From Flatiron Wines. — 6 years ago

Riddley Walker

8.9

DD: 16.02.2018
Черри-кола, чернично-ежевичный конфитюр, пряная слива, молодая морковь с ботвой, тархун, мята, лепестки фиалки, экстракт темного пиона, горькая корица, чуть лакричный финиш. Мягкая игристость со спелой, сладкой, но не липкой фруктовостью и подсушивающим послевкусием. Максимально легко и непринуждённо, но при этом насыщенно и не без определённой структуры. Не прыгает выше головы, но делает то, что должно. И да, это идеальный аккомпанемент к пицце. — 7 years ago

Kenny Louks

9.5

Excellent!!! — 8 years ago

Patrick Fishman

10

Peppery & Tastey — 9 years ago

with Dana

Peter Mallon

9.2

Elegant, refined Bolgheri Bordeaux blend. Well balanced, lithe, with strong minerality. A sophisticated wine. — 10 years ago

Katherine Glassey

9.6

Great evening at The Wine Pub in San Diego — 11 years ago

Mikkel Nielsen

9.8

My daugther is named after Gaja - love this wine — 12 years ago