Michael Meyer

9.3

Dark fruited built on an acidic framework with firm but fine tannins. Interesting reductive ( in a good way) for a house that is reputed to use little sulfur. But this 1er has chops for sure (my first experience with Bel-Air), which immediately confirms that its neighbors are all quite “grand”! — 7 years ago

S.R.Alexander

9.2

Bay leaf, chambord, wet clay — 8 years ago

Devon McDermott

9.2

Delicious with some fresh flounder, sautéed kale and the Orioles game! Getting Limoncello! — 8 years ago

Peter Sultan

8.9

If a wine can be honest (& a farmers wine to boot), this is it. Even threw off a bit of sediment for such a youngin'. Much much better the 2nd day. Doesnt have the acidic snap that some of my fave Bourgueils do, but Im rootin for it — 9 years ago

David Blechman

9.0

Really tasted the cab franc. Good body and nice legs. — 9 years ago

Phil Pearson

9.3

Prototypical 06 burgundy. Good stuff. — 10 years ago

Cameron Etezadi

9.5

2013 crisp and tart with a beautiful green apple taste. Excellent lemon finish. Great wine for cheese or seafood — 11 years ago

with Jenn

J Krause

9.5

Balanced and light, acidic and fruity on the palate — 11 years ago

with Roshni

Lyle Fass

Founder Fass Selections

9.2

Really a nice little wine. Lots going on. 2010 is a great Bordeaux vintage it seems for little wines like this. — 12 years ago

Alexandra Kaufman

9.6

It's not good the second time trying it. — 13 years ago

Kelly Seiler

10

Wine club selection October 2019, tastes like a crisp cold fall day - nice tannin, rich with a light peppery dark fruit taste — 7 years ago

Jennifer Corwin

9.0

Great bottle but this is a Chardonnay not Pinot. — 7 years ago

Carly

8.9

Tilapia & buff cauli night at Beekers! — 8 years ago

Mohit Rastogi

9.0

Needs to air out some after opening. Typical bold barola — 9 years ago

Hector Capo

8.9

It was very nice. Berry flavor was light. — 9 years ago

Richard Steinberg

9.1

Very nice surprise. Especially for price paid. Nice black cherry fruit with some oak and cedar hints. Not a ton of mouthfeell but very pleasant. — 10 years ago

Phaedra Brucato

9.6

Just right. — 11 years ago

Amanda MacArthur

9.4

We like this wine — 11 years ago

Flyingfish55

8.9

I wish we could of made it to the top of the Eiffel Tower, I was so jealous of the couple that we saw get engaged. — 12 years ago

with Jamison

Jerzy Trybek

9.7

Excellent. Had a few bottles at the Festus Winiarnia Art Hotel, Sopot, Poland. — 13 years ago

Andrew Schirmer

9.0

Honey and flowers. Well-integrated oak. Rather lovely. — 7 years ago

with Alsu

Tom Casagrande

9.1

I had to carefully decant this, as it had a lot of that light, floaty sediment that starts zooming around if you even look at the bottle the wrong way. It’s got a light color, and loads of tangy cherry/ berry fruit, accented by a musky floral note and some stony minerality. In the mouth, it’s quite fluid and gulpable. Bone dry, but with nice pure fruit and lingering minerality. Deceptively complex. — 8 years ago

with Lyle

Felix Salmon

9.5

I don’t want to, but this is a damn good wine - 1990 vintage — 9 years ago

Chris Harvey

9.0

This one is drinking exceptionally well right now — 9 years ago

Ashley Diaz

9.0

Soyka special delicious wine — 10 years ago

Tommy Fogarty

Owner Thomas Fogarty Winery

9.4

Eeeeeeayyyy. Veeeeyaaaay. A-OK. Unchained flavor, this wine would really bother some folks. I like it. A lot. — 10 years ago

with Lily

Diego Sanchez Codez

8.9

Très bon vin fruit mûr — 11 years ago

Margaret Egiziaco

9.0

A good wine with a great friend — 12 years ago

with Jacqueline

Jill Jacobson

9.7

Whole Foods — 12 years ago

Clement D.

9.3

Excellent vin liquoreux — 13 years ago