Sipping Fine Wine

9.0

Blend of 85% Tempranillo, 15% Garnacha, Graciano & Mazuelo, was first wine winery ever produced, aged 18 months in 225L barrels. Deep Ruby color with aromas of fruit, earthy forest floor and woodsy notes. On the palate flavors of blackberry and plum with cedar, tobacco, leather and smoky notes. Fine chalky tannins, medium+ finish ending with fruit, tobacco, toasty cedar and earthy mineral character. Nice now! Good value! — 6 months ago

Konrad Ziegler

9.5

Happy Thanksgiving, y’all! — 2 years ago

Sipping Fine Wine

9.0

Blend of 60% Grenache, 30% Tempranillo & 10% Graciano, aged for 6 months in used oak, for this debut offering, deep Ruby with aromas of red fruits, floral and spice. On the palate flavors of cherry and red plum with licorice and floral spice. Medium+ finish, fine tannins, good acidity balance, ending with fruit and mineral character. — 4 years ago

Ryan Frank

8.9

2015 vintage — 4 years ago

Chris Hiromura

9.0

Peach and berries on the nose, light fruit and minerals, easy drinking delicious rose. — 5 years ago

Anil Saxena

9.0

Excellent blend of two grapes I love. This is dry, crisp and jammy. — 6 years ago

Alvaro Bustillos

9.5

Caio luis l ricwrdo de la pena — 7 months ago

Vasanth Balakrishnan

8.9

A bit shy black and purple fruit aromas on this #riberadelduero. Medium plus body on palate; prominent acidity up front on palate, chewier tannins on the finish but with that tartness just so food friendly for ~$13, excellent QPR. #costcowines — 10 months ago

Hannah Clark

9.2

Juicy, bright, hint of vanilla on the the nose, candied red fruit. — 4 years ago

Steven Gullo

9.3

Finished in Sherry casks. Very cool savory element to this. Salty minerality and green apple. Very unique but reminds me somewhat of dry Alsace Riesling — 4 years ago

Alvaro Bustillos

9.5

Z4 lic mazf jhi pablo c — 5 years ago

Curtis Hauge

10

Aromas of baked apples, apricots, nutty and waxy. On the pallet it’s crispy and refreshing with taste of green apples, creamy with a mid to full body mouth feel. — 6 years ago

Josh Hirsch

9.5

Delicious. Drink it. Love it — 6 years ago

Suzanne Verhulst

9.0

Medium to light body. Spicy, cherry, light tannins to start. As it opens, spiciness increases and raspberry emerges. — 10 months ago

Ayyyy

9.2

light dry good with paella — a year ago

Diêgo Martins

8.9

Pretty good! — 3 years ago

Brandi Bratek

9.0

Great choice with a good steak. Starts off a bit dry but opens up nicely with some air. A bit musty with ripe cherries, and a hint of dark chocolate. — 4 years ago

Panagis Vagenas

9.6

Delish!!!!! — 4 years ago

Gerardo Hernández

9.5

Vino mexicano con cuerpo robusto, color rubi intenso y semi turbio con sedimentos en copa. Tánico con notas de roble, vainilla, sotobosque, zarzamora y canela. Por supuesto que tiene sabor salino característico de la región y unas ligeras notas de pimiento verde al final de cada sorbo.
Astringencia es media y la permanencia es alta. — 5 years ago

Campbell Howe

9.0

Non sweet but light bodied. Like a perfect, lightweight, summary pinot. No fruit. Liked a lot. — 6 years ago