Despite being the kind of guy that watches NASCAR for the 🔥 auto crashes, this wine was worth it's praise. As you could tell by the label design, this Cab blend was made in concert with Mr. Harlan for people that have been rumored to pay $100,000 to get their name on this unique blend. A benevolent act of kindness to gift me a bottle of a wine that has been said to beat out Scarecrow in '06. It really really was a great wine — 7 years ago
Noticable coconut aromas along with balsamic notes.. Ripe blackberry and currant fruit wuth initial new oak notes that subside to more skightly charred savory notes and spicy black cherry flavors. — 8 years ago
Really complicated on these so suspect days, expose themselves with concepts such as: tradition, terroir, identity without falling into the most sinister rhetoric if not sounds just trite and hypocritical as the counterfeit currency with which even large-scale industries - supported by marketing - pays back its inattentive mass audience riding the wave of the country of origin or protected typicality. A diabolical mechanism this one for which even the most noble ideas probably the right practices and good experiences completed in the scale of centuries to human measure and not on massive industrial scale, are trivialized by sleazy slogan, emptied of meaning to be more or less surreptitious thanks to barbaric persuasion techniques and brain-washing propaganda.
Yet with the Valentini's Trebbiano you may not groped to summarize in words if not by drawing on terms so appropriate to express it. Now concerning this iconic label we've got behind it a local grape variety, a real family and a great wine that collect in a bottle the past and present story of a side of Abruzzo who claims to defeats victories and sacrifices to dominate the abuses (on and of) nature, miseries and splendours of agricultural seasons. Places, people, vision, wines such as Valentini are here to remind us how each bottle stay so proudly standing as non-reproducible beauty and fermented goodness expressing all its artisanal uniqueness and authenticity which are just that suspect to industrial wine production in manufacturing chains on standardized quantities; wines that are all equal to themselves even though wine itself is not much left at the end of the day/cycle. Trebbiano d'Abruzzo Valentini 1998 is what we have to rate right now: rusticity with class; style, purity and glory of a local grape recognized by many admirers from all over the world: act local think global this is another slogan-cliché which in this specific Valentini's wine exemple could sounds a little less false and more effective. — 9 years ago
Ravenau went out on a date with Kermit Lynch and had this baby...helluva value for all the wine you get. Elegant, delicate, nuanced and transparent. Great balancing act between creamy and zippy texture. Right on! — 10 years ago
Very citrusy and slightly sweet on the noise. Riesling with some Gewürztraminer and Pinot Gri added in, 10g residual sugar. Citrus, rose petal and a tiny touch of spice. — 10 years ago
The funk had increased and so did the honey and the wild flowers and salt. All playing a tighter composition with the symphony pulling each act together. #astor — 7 years ago
It's officially Spring in New England, as witnessed by the 4-6" of snow still covering our property. 🤨
This means it's chimnea time again 🔥 and I've collected some snow into a sizeable mound to act as our outdoor chill station for hopefully the next 6 weeks or so 🤞.
Today's theme is wines we can drink slightly colder and still have some appreciating quality.
Light red fruits with a steely finish, nice acidity. Not overly complicated, but simple, quaff-able and easy on our budget at just over $10/bottle. This will be wonderful once the (real) warm weather arrives. — 7 years ago
Notes of dusty mulberries and blackberries - also olive. A beautiful balancing act of 60%Cabernet Sauvignon and 31%Merlot and 9% Shiraz. Very different to the 1996 Moss Wood had recently because of the Merlot in the blend. Good density and concentration. A class act. — 8 years ago
Lovingly soft up front. Full and clean. A bit dry and bitter to finish but well worth the journey. — 8 years ago
Really beautiful, light but full of flavour — 8 years ago
Class act. Reflects all the qualities of a great Côte-Rôtie. Does have length, stays with its taste through the mouth. Very good balance. — 9 years ago
An ode to 2 amazing women who look and act far younger than this '66 BV with whom they share a birthday. Still fresh and gaining weight in the glass for an hour, the nose was classic Napa. It showed neither bricking or shading of the cassis and black cherry fruit, with acidity and tannins on the downside but fading gracefully. What a pleasant surprise - thanks to @benchmark and sommelier Brian @farm at carneros inn, who cracked a cork I would've destroyed! — 10 years ago
Typical Realm style which I quite like. At one point I got a hint of bacon and buttered popcorn. 🍷 how come there is no bacon or popcorn emoji with the new Apple iOS update? Mr fish would use it all the time as it goes with everything. Drink this wine up it is in the last act of the play, and worthy of your applause. — 10 years ago
A class act. Cherry and plum. A wine with real intensity and class and only a year in French oak. Terrific — 7 years ago
Terrific, following 2 great champagnes a tough act to follow, but it did it. — 7 years ago
Thanks Steve! — 8 years ago
Graphite, cocoa, roasted citrus peel, and red fruits. Pleasant for its price point. Quick finish. One act. — 8 years ago
Usually have the best wine of the week at Sunday lunch. The 86 Latour is this weeks wine of the week. Hi Tannic year in Bordeaux and many experts think that Latour lost the plot in 86 with most thinking that Mouton was the wine of the vintage. This wine had lots of leather savouriness with no fruit character but still a class act. A good wine but not at the usual superlative Latour standard. — 10 years ago
Australia 旨い白だ! — 10 years ago
Notes of blueberries and touch of camphor developing savoury flavours. Could easily be Left Bank Bordeaux. Good wine but a hard act to follow after their brilliant 1997 which awakened me to how good Napa Cabernet could be. 18- — 10 years ago
Bob McDonald
A classic Adelaide Hills Pinot Noir showing a lot of whole bunch fermentation with stalky stemmy notes. A class act. — 7 years ago