beautifully crisp — 6 years ago
Dégorge en 2011. Très valable.
Non dose — 7 years ago
Consumed from a half-bottle. Crisp acidity and minerality. Finish comes off as pretty apple juice like.
Disgorged November 2018. — 7 years ago
Tiny bubbles. Delightful — 8 years ago
On 23/12/17 — 9 years ago
Pouring this on #etihad will see a rise in brand profile; #champagne #ay #nonvintage #lallier #fine ; has lovely delicacy; disgorgement date given as September 14; @etihadairways — 11 years ago
Great thanksgiving cheese accompaniment — 12 years ago
Magnums show you care. RIP Tom — 13 years ago
Jungsik nyc — 4 years ago
A good champagne. Drank kind of… young? Balanced but not graceful, hefty but a little too eager. All of the flavor was BOOM, right up front, and it was more green apple rind than anything. Good - maybe not my thing. — 5 years ago
香りも味わいも豊か。
MV2012
— 7 years ago
Last night (NYE). Good stuff. Not overly fruity and not dry. Nice balance. — 7 years ago
A very soft balanced Rośe Champagne — 8 years ago
Tart Strawberry, nice transition from the aged Chardonnay at first taste at Commis — 8 years ago
One of the best for PM. Fabulous — 9 years ago
Lätt, torr men lite fruktig och lagom låg syra — 11 years ago
Nice melon and nutty character — 6 years ago
Incredible balance of minerality and citrus. Drank it over a few hours and got better with time. this particular wine is 60% Meunier de Chambrecy 2017 fermented and aged in neutral barrels and then blended with 2013 and 2016 reserve wines( Chardonnay and Pinot noir)
— 7 years ago
Tim’s Wine Market. $69. Champaign night. — 8 years ago
Caramel color, soft bubbles, lingering flavor — 11 years ago
Noah had this 12 years ago
Lee Pitofsky
The first “ah ha” Selosse wine for me many years ago. The south facing La Côte Faron is particularly “Selossien” and therefore particularly singular, with its oxidative complexity, textural richness and generous sun kissed ripe fruit expression. Like all Selosse wines, it’s layered and particularly aromatic for Champagne with intense caramelized red berry fruit, licorice and wildflower honey. The palate shows tremendous volume and intensity with a powerful, full bodied and satiny texture and a long, vibrant, mineral finish. So good. — 10 months ago