Pinot Munier as the major grape. Smooth, Julie likes — 6 months ago
Easy, enjoyable rosé champagne. — 4 years ago
Engagement present from mike and Claire. Drank nye 2021z — 4 years ago
Dégorge en 2011. Très valable.
Non dose — 5 years ago
Consumed from a half-bottle. Crisp acidity and minerality. Finish comes off as pretty apple juice like.
Disgorged November 2018. — 6 years ago
Again slightly deeper colour . Quite rich and ripe on the nose with brioche , baked apple , lemon peel , touch of honeysuckle. On the palate more baked apple , lemon peel , ginger . Quite rich and decadent almost , but balanced acidity , creamy texture . Buttered pastry and lemon tart . Good ginger tinged finish . This will need more time than the Leon , quite dense and rich . Better in 5-8 years and will last well a further 10 — 7 months ago
A good champagne. Drank kind of… young? Balanced but not graceful, hefty but a little too eager. All of the flavor was BOOM, right up front, and it was more green apple rind than anything. Good - maybe not my thing. — 4 years ago
Pretty much exactly what you’d guess an Italian Gamay would taste like. Plus Gros’ gotta stick together. — 5 years ago
Last night (NYE). Good stuff. Not overly fruity and not dry. Nice balance. — 6 years ago
Jungsik nyc — 3 years ago
香りも味わいも豊か。
MV2012
— 5 years ago
Had this and the 2004 Cristal. Special treats. — 6 years ago
Mark S.
Brioche, Fresh Citrus, Chalk, Nuts. Creamy. Laurent Perrie Brut @, Eva, 250125 — 5 months ago