Joe Christenson

9.0

Floral, nice mousse, stone fruit, pear, minerals, and a hint of guava. — 7 days ago

K. Ross

8.9

13.5% abv. Little viognier. Label says “ savor it over the next ten years”. We sure did. Even more tasty in 2025. — 10 months ago

Rich Bluth

8.9

good food wine, very versatile — 3 years ago

Mark Simmons

9.2

Absolutely wonderful find. Mild grapefruit primary, light floral and limestone seconds. Loved it! — 5 years ago

Mike H.

9.2

Great celebratory wine for Prof K. — 6 years ago

with LaShanda

phil walker

9.2

Just nice and smooth — 7 years ago

Chris B.

9.3

This will only get better with age and it’s already terrific. The biggest takeaway for me was the lingering taste of hot chocolate mix; subtle but undeniable. The bouquet is stuffed with cedar shavings, the dark fruit is strong but not obnoxious and the tannins coat the tongue, rather than attack it. — 8 years ago

Tree Kilpatrick

8.9

Had this again. Label is hint classy. Rustic. Color is lighter with a slight rust to the edge. Smells like rocks in the sun and flint. Berries too. Flavors are juicy, fruity and balanced. Zippy. This is a lighter styled GSM with a classy elegance to it. — 2 months ago

Tree Kilpatrick

9.0

Cool label that represents the landscape of the vineyard. Very, very dark color. Like the color of a purple ink well. Aroma is warm forest duff in the sun mixed with beet and black cherry juice. Hint of green bell pepper or maybe broccoli fields after harvest, but faint. Flavors are robust and hearty. Plum sauce (like the Chinese savory version) mixed with pomegranate molasses. Tannins on the tongue are strong, but they add a savory side. Hint bittersweet like coffee/dark unsweetened chocolate. This is a very nice big boy Syrah. Not showing much age considering the 10 years in the bottle. It’s nice, but it might get better more years in. — 2 years ago

Byron Hewett

9.3

Fully mature. Leather, cassis. Delicious. At Arzak. — 4 years ago

Rich Bluth

9.0

love the pure expression....Brander knows how to do this — 6 years ago

Colin Cahoon

9.2

I’m not sure why the app calls this Zinfandel a Syrah, but whatever. The nose is ripe red fruit, raspberry, dark cherry, and strawberry jam. More red fruit on the palate with a nice blend of oak, black tea, and cola. High acid, tannins, and alcohol, but, hey, it blends. Young and tart after six years, but not overpowering, this wine could make me a zin fan, maybe, someday. — 7 years ago

Jonathan Wall

9.2

This was a great surprise. Big thick and juicy. Steak wine. No evidence of 14 years in bottle. Fruit is still fresh. Long finish. Compelling nose. — 7 years ago

Sam Friedland

9.1

This time around was great with a leg of lamb! Chocolate, coffee and mild tannins. — 5 months ago

Rich Bluth

9.0

drinking excellent right now but has years of life left — 2 years ago

Canon Thomas

9.2

Really beautiful, showing age well — 3 years ago

Rich Bluth

9.1

medium bodied, very nice fruit — 4 years ago

Sam Agami

9.0

Best value cab I've had. Would be satisfied at twice the price. Dark fruit, leather, tanins. Really nice with a steak. I challenge you to find a better cab fornubder $10... — 6 years ago

Kerry Bunting

9.6

Funky nose 👃 but tastes like ripe pineapple 🍍 bright acidity but a little complex — 7 years ago

Balakrishna Narasimhan

9.1

Excellent Pinot Blanc. Nice acid. — 8 years ago