Maria D.

9.8

One of the best wines that pairs with red meats but also very nice to drink on its own after dinner is done. — 2 years ago

Dimes

9.0

Big fan. Best aired and even good a day or two later providing u recork it — 4 years ago

Tree Kilpatrick

9.5

Dark purple. Tastes wonderful. Complex and dynamic. Zinfully delicious, — 5 years ago

Ellen Clifford

8.9

Oh fun low key on the tannins for Tannat and it is working for me even though I do like to abuse my mouth with too-young Nebbiolos but let’s all treat ourselves well in this pandemic ya? — 6 years ago

James Forsyth

9.4

All Green Everything from Other Half is a terrific hazy IPA. It was streets ahead of others when it first came out. Now it probably lacks a bit of the finesse of some of its peers but still has tons of depth a nuance. A reference point and always a pleasure. — 7 years ago

V

9.6

2016 RW. We both love. Smooth with good body and substance. — 8 years ago

Dan Ponce

9.2

Love Kent Rosenblum’s zins. This one is fantastic especially in the middle of winter with a tri-tip and shrimp dinner. — 9 years ago

Shay A

9.2

One of the bottles I provided for a co-hosting with Mark at the City Club wine group.

Always a treat to open a birth year wine. I had this last year and this bottle seemed to have more stuffing. It was less muddled/clay driven and more distinctly black fruit and spice heavy. Next to a ‘79 Montelena, it wasn’t as full-bodied, but it certainly had more tannin. The tannic finish was quite pronounced and bolstered throughout the lunch. Mid-palate was herbal and black currant with faint tart red fruit and tobacco. Fun to drink. — 3 years ago

John Kuhn

8.9

Very nice syrah. Well balanced, nice lingering finish. Lots of fruit on the nose. Fruit forward in the pallet. Although high in alcohol it doesn't drink that way. It isn't hot in the least. — 5 years ago

Ellen Clifford

9.0

If you need to make peace this will bridge the gap betwixt bitter and sweet. — 6 years ago

Michael Chelus

8.9

Grapefruit, apple, lemon, dried apricot, blood orange and lime zest. Racy acidity and great minerality. — 6 years ago

Kapyrick Wine

9.2

V15. Very good. Cherry and rose nose. Thick blackberry fruit. Dry, anise finish. Nicely balanced. — 7 years ago

Kapyrick Wine

9.2

V16. Worth decanting 30 minutes. Smokey, cedar nose. Nice strawberry, blueberry and blackberry fruit. Earthy , mocha finish. Well done. — 8 years ago

Michael Chelus

9.1

Cherry, raspberry, blackberry, currant, cranberry, licorice and oak. Light-bodied and soft tannins. — 3 years ago

Kapyrick Wine

9.0

v14. Delicious! Dried herb nose. Rich, deep, black cherry and plum fruit. Velvety smooth, long, slightly tight, mocha and leather finish. — 4 years ago

Philip Patston

8.9

Slight smokiness, a little rough up front but nice mellow warming finish. Overall a classic Irish whiskey. — 6 years ago

Ellen Clifford

9.0

Sparkles! Fruit! But also herbs and savory fruit pie were there such a thing. Enjoyed sporting pigtails because one must venture outside the box, time to time. — 6 years ago

Brandon Boesch

9.9

Fieldwork tundra triple ipa. Wow! Is this easy to drink. Perfectly balanced. Would love to try this next to the younger. Amazing hops, but what I love is the excellent malt. Highly, highly recommend. The expansion of this brewery made it loose rarity but they are still at the top of Bay Area imo. — 7 years ago

Adam Nesto

9.2

Baltimore: Local beer. Oysters. And the harbor. Not a crack rock in sight. — 8 years ago

Christine Havens

8.9

Baritone and lush, the 2014 Rock Wall Jack's Dry Creek Petite Sirah is a spicy melange of juicy black cherries, plums, cedar, and bay leaf. Inky and dark in the glass, this Sonoma County red is equally hedonistic on the palate, a riot of black fruit and ripe tannins pierced by a jaunty vein of acidity. 14.8% ABV | Sample — 9 years ago