Sharon B

9.3

This is excellent! Was a little earthy on the nose at first and very acidic but after a short decant the fruit really pops! Nero Di Troia, Primitivo and Negroamaro blend. Love it! — 4 years ago

Delectable Wine

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9.0

A rush of ripe red berry fruits waft from the glass, as licorice, sweet spice, and rosy florals join the mix. Silky textures envelope the senses, finishing with saline minerals and youthful tannin. Wow this Emilia-Romagna Sangiovese is an unreal value. $17.00 (Eric Guido, Vinous, May 2020) — 6 years ago

Philip Hutchins

9.1

Nice medium body and a smooth finish that lingers nicely for just a bit. — 7 years ago

Ryan McClellan

9.0

Tobacco, burnt ash, touch of cranberry with some VA at the beginning that blew off. Barolo is always impressive. 2 worlds in one. What you see is what you don’t get. This fits the bill. Good value as well. W/ ribeye, mushrooms, truffle oil. — 7 years ago

Joyce Tompsett

9.0

Rather liked this one. Drake it at the bar at the Wine Steward and brought a bottle home. — 7 years ago

Kathryn Arnold

9.5

So smooth and refreshing. Loved it — 9 years ago

Oden R Warman

9.0

Dry white refreshing distinctive wine. Accessible without odd tastes and it's made from organic wines. — 9 years ago

Michael Perry

9.2

Slighty spikey tannins, but still great mouth. Good none fruit. — 10 years ago

Howard Yang

9.0

Blend of three vineyard plots belong to the winery, dark garnet in color, bacon, fig, plum, tobacco, and even a slight hint of blue cheese, very structured wine with firm but delicate tannin, will resolve more in the next few years, an elegant style with a long finish. — 11 years ago

Mike Linsenmayer

9.3

Good with steak — 12 years ago

Tony Chen

9.3

Really great wine, 2014 little young but still fine! — 5 years ago

Bailey Williamson-Ward

9.0

Great carbonation and perfect level of tartness. — 5 years ago

with George

Robert Pierce

8.9

Very funny lime tasting, but nothing spectacular. Solid bubbly — 6 years ago

Ryan Vento

9.4

Celebrating my parents’ anniversary. I’ve always enjoyed Amici’s Spring Mountain expression. Rich, brooding dark fruits, cool eucalyptus, and Christmas spices. Lovely tannins and overall mouthfeel. Bottle signed by proprietor Bob Shepard. — 7 years ago

with Krystal

Corey Zamora, CSW

9.1

White Bordeaux from Cali? Yes please! — 8 years ago

Eric Lucas

10

The 2007 is drinking amazingly well. I'm glad I have another bottle to sit on a little longer. — 9 years ago

Heather Martin Potter

9.0

A delicious light red perfect with lunch — 10 years ago

Joe Cox

Production Assistant, Wine Writer

9.5

Rich and earthy with dark plum and soft cherry notes. Wonderful for the holiday. — 10 years ago

Kathryn Sabol

9.0

Mellowed out tannins, almost like a Pinot Noir. Cherries and smooth oak. — 11 years ago

Tom Young

9.5

Very nice Pinot. Cafe Marcus in Richardson tx. I would buy this if I can find it and it is less than $25 — 12 years ago

Justin Hart

9.4

The red mtn fruit is dominant here, bright red fruit, intense minerality, and grippy tannins. Ripe cherry, figs, and a hint of currants... yum! — 5 years ago

with Cherish and Jen

Pontus Öberg

9.1

Fruktigt, hallon och italienskt. Känns som ett vin som passar till typ allt. Riktigt fint gott och prisvärt. Ett go to italienskt. — 5 years ago

Chu Capalleja

9.1

Solid wine- dark cherry note; great aerated — 6 years ago

Robert Goldszer

9.3

Excellent desert wine Fiola Washington — 7 years ago

Brian Koffman

9.0

Red apple was nice — 7 years ago

Michael Piaker

9.3

1 June 2017. June Wine Bar, Brooklyn, NY. — 9 years ago

Don Colley

9.8

Flavorful cab, nice long full tannin, light spice — 9 years ago

Richard Lorentz

8.9

Can never go wrong with these guys! — 10 years ago

David E

9.5

Between coconut cream and lemon meringue, stuffing of flowers and stones, crisp without being sharp. Awesome. — 10 years ago

Zachary Fink

8.9

A very drinkable wine from the region. — 11 years ago