Sunday night random. Why not. Had some venison meatballs and a salad with it. Good stuff. Potent, but had no idea it was 16%. — 4 months ago
This wine lives up to its name. Big, rich wine. Delightfully compliments and enhances food spices. Enjoyed with roasted duck with pomegranate and Turkish spice glaze. — 7 months ago
Nick really liked this Portuguese red! Went great with Portuguese stew meat and potatoes — 2 months ago
Soft cherry and red fruits. Strong oak. Smooth and good with barbecue lamb. — 8 months ago
Thick, chewy, full bodied Douro, heavy taste of black cherry and slightly smoky. — 7 months ago
2019 Vintage on Roger’s Birthday 🎂 — 8 months ago
Ok could be better but nice for the price — 10 months ago
KA
Cafe De Sao Bento Lisbon — 3 days ago