A pleasant Pinot Grigio good for everyday. We enjoyed it with ham. Aromas of pear and brown sugar. Flavors of pear, grapefruit and gingerbread. — a month ago
A pleasant Napa Cab. Nothing out of the ordinary, but still delivers approachability and richness. Flavors of blackberry and dark plum, oak. — 2 months ago
A fairly robust red. Flavors of blueberry and leather. Enjoyed it with spicy pecans. — 11 days ago
Great full-bodied red. Stands up to rich foods. Flavors of blueberry, blackberry and mint. — a month ago
Nicely balanced. Refreshing and fruity, but not overly so. Flavors of citrus, green apple and stone. — a month ago
A fairly bold wine - stands up well to spicy Italian food. Flavors of blackberry, oak and vanilla. — 2 months ago
Our first Barolo, and honestly, we were a bit disappointed. We were expecting a bit more punch and pizzazz. Still quite drinkable, though. Flavors of strawberry, red fruit and soft tannins. — 11 days ago
A great Chardonnay! It could make a Chardonnay drinker out of me. Wonderful floral aromas. Flavors of peach, honeysuckle and apple blossom. — a month ago
A very pleasant Syrah! Not as peppery as some, but with enough spicy notes to retain its character. Notes of cherry, pepper and a smidge earthy. — 2 months ago
Anne Richardson
Enjoyable. Rich aromas and flavors of cherry, carob and chocolate. — 4 days ago