2016. Valerie discover this wine at her Von’s. It is our go-to second wine, and many a time, our first wine. Dry and sophisticated for a $15 bottle of wine. — 6 years ago
Delicious Jammy Berries, blackberry, spice, wood, vanilla, what a nice nose after sitting in the glass for a while. — 6 years ago
After the fab 09 Sass does this @ £137 stack up? Oh yeah 😍 blind I'd say this was top Bordeaux 👍
⭐️ 95-96 now, but 97-99 in 5yrs 😉
🍇 52% Cab S, 22% Mer, 21% Cab F & 5% Pet V
🍷 Opaque ruby
👃 Sweet cedar & oak, through smoked herbs, mint, blackcurrant, blackberry & dark plum in gravelly minerals w/ red flowers, spice, leather & mocha
👄 Med++ body of creamy ripe rich chewy bcurrant/berry & dark plums bathed in thick choc mocha w/ fine dry tannins
🎯 Long mineral & mocha infused dark fruit lasting stain — 8 years ago
Of the 2 Bordeaux drinking the best tonight, but long term the Brane-Cantenac 2005 will outlive this wine by 10 years easy. While very complex, a fine touch a green is traceable.
A classic currant and forest floor nose, fall leaves abound with a spike of spice and a barely there green that while subtle is apparent.
The pleasure here is higher for its more mature tasted and feel, while the brawny 2005 is a better wine it was not as enjoyable to me and feel it will be another notch enter in 3 years, and likely 2 notches better in 5.
The elegance and feel on this wine is ready to go and will easily go another 5+ years. — 9 years ago
Rich color. Lots of layered flavors. Blueberry. Deep flavor — 10 years ago
Agree with those who describe the finesse in this reserve. Long open but worth the wait every time. apparently higher in sangiovese than other vintages and it works just fine. Really nice Antinori offering! — 4 years ago
Another excellent Tobin James everyday wine. Aromas of fruit and berries, inky black, well balanced. Very nice — 6 years ago
2004 Pol Roger Churchill Cuvée a nice nose of red delicious apple with hints of a crusty baguette finishing with a faint of antique honey, the palate is refine precise with citrus, apple, and yeasty bread with a fine bead mousse! Paired wonderfully with Tulip Tree Tiger Lilly cheese and toasted baguette. — 7 years ago
🐥 Let's kick of Easter with a £157 Sassy Sassicaia 😇 I preferred the 09 over this but still a fab drop 👍
🍇 85% Cab S & 15% Cab F
🍷 Deep ruby red
👃 Stewed & spiced blackcurrant, cherry & plum through smoked earthy herbs & burnt oak w/ a touch of leather, prune, liquorice & vanilla mocha
👄 Med smooth body of herby earthy blackcurrant w/ mocha, prune & tart red cherry/currant tones in fine dry tannins
🎯 Med+ earthy dark & red fruit touch dry mocha herby earthy smile
— 8 years ago
Smooth red wine. Not sweet but delicious! — 9 years ago
Nice, minerality, jammy wine with an oak finish — 5 years ago
Just will say that it is near perfect with a peppery steak. — 5 years ago
The 2015 Pichon Lalande has a sophisticated bouquet of blackberry, pencil shavings, black pepper and discreet touches of wild mint, all beautifully defined and focused. There is some quality Cabernet here. The palate is medium-bodied with
fine-grained tannin, superb acidity, gentle grip and satisfying tension toward the fresh, vivid finish. One of the best Pauillacs of 2015, this is a magnificent wine from Nicolas Glumineau and his team. Tasted blind at the Southwold 2015 Bordeaux tasting. (Neal Martin, Vinous, July 2019) — 6 years ago
Starting to dry out. Not fruity, not jammy, just wIne....very fine! Christmas 2016 — 9 years ago
A bit of oxidation, but otherwise, just fine. Fruit still there. 1970, 45 year old wine for our 45th Anniversary. — 10 years ago
Fredrik Finn
medium + intense, developing aromas of red apples, lemon fruit drops and some redberried raspberries my streaks , nougat, vanilla, pastry, roasted nuts and a chalk, white button mushroom undergrowth.
Dry experience on the palate, high refreshing but integrated acidity, the fine beaded mousse opens up rather wild but soon mellows into a creamy and persistent and linar character cross the palate, Chalky mid palate with a tighting finish with character of red apples, tangerines and dusty chalk. balanced and serious finish, but lacks the dimension to reach the ens zone. — 4 years ago