Light and bright at the outset with apple, raspberry, and currant. Followed by a fairly acidic and earthy tone into a long finish. — 6 years ago
Perfect in every way! Yo — 8 years ago
Good to drink, good fruit with some clear volcanic notes. not as good as '16 or '15. — 8 years ago
Whoa ... very different. Big bodied and spicy. Almost bubbly. Great with duck at Barolo's on Denver. — 9 years ago
Delicate with great pepper notes — 10 years ago
Work has been hectic. Needed some me time tonight. F it (or no, F is also very good, but in this case I "I" 'd it. I I'd it. Id it? Oh F it you know what I mean!!!) Orin Swift letter (location) bottles are some of the best value bottles out there. Italy doesn't disappoint - $16 well-spent. Other me time highlights tonight: sushi, massage w/ a focus on occipitalis (oh yes....), my new fav JT jam on the radio, and being giddy about Chelsea's new Netflix show premier tonight. Oh, and this post was brought to you by the letter I — 10 years ago

Big and cherry, dry, tiny bit of smoke. — 13 years ago
Ready for my Bellini's tomorrow!!!! — 14 years ago
2023 good as usual — 10 months ago
This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 6 years ago

Full-bodied and rich, very very slightly sweet. Reminds me of Zinfandel. Awesome. — 9 years ago
FRUYTZ FAHR DRAYH WAYNEH — 10 years ago
Nice and light. — 10 years ago
Delicious. Light and spicy. — 11 years ago
Great wine - but waited too long to open it — 11 years ago
Drinks like a white. Tart and interesting. — 11 years ago
Glazer tasty! — 13 years ago
A 2010 (notated as MMX) from toro, Spain. Brilliant. From Murphy's — 14 years ago
Mariano’s Garcias crown jewel, he was the front man at Vega Sicilia for three decades. He then founded Aalto with the vision of creating the highest quality RdD which you didn’t have to wait fifteen years to enjoy. Many think he’s done it! I pretty much agree. — 10 months ago
Delish with grilled lamb — 6 years ago
Dinner w Katherine at Nix — 7 years ago
Good wine for about $20 — 8 years ago
Very herbaceous & rich berry fruits. Medium acidity. 14% abv. Purchased at Signorvino – Bologna, Italy — 9 years ago
Fabulous wine. Rich, complex and satisfying. Serious Nero! — 11 years ago
Nero D’Avola #winefolly #winefollybook — 11 years ago
Немного пыльно-овсяного тона, сдобренного красными ягодами. Во рту мягкое, среднетелое с оттенком терна во вкусе, достаточно деликатное — 12 years ago
This wine is killer Find it — 13 years ago
Ray Vanderhoff
Light garnet color with a dark ruby core., Aromas of ripe black fruit, asphalt and fresh herbs. Flavors of blackberries, black plums, black tea, black pepper and dark figs. Touch of mint on the medium-plus finish. Firm chalky tannins and nicely balanced acidity. Complex, elegant and flavorful. Thanks for opening, Chris B! — 9 months ago