Warren Rios

10

Best liquor on the market. — 4 years ago

Leonard Huot

9.0

I forgot how incredible the burrowing owl cab franc is. Luscious tannins and long legs. — 5 years ago

Brent Bailey

9.1

Beautiful bourbon, nice amount of oak, brown sugar, vanilla and easy to drink. — 6 years ago

Steven Beishuizen

9.0

Stellar and crisp. Fruity and aromatic. — 6 years ago

with Anita

Gregory Fulchiero

9.5

So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 7 years ago

Alok Sharma

9.0

Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 7 years ago

Noelle Lynne

9.2

Augmented Reality — 7 years ago

Gunja Gargeshwari

9.5

Honey, port wine on the nose with a silky mouthfeel and perfect viscosity. The finish has a burn which is perfect not soft like an aberlour and it’s not sweet either. Masterpiece! — 4 years ago

Christian Fischer

9.0

Nice one. Always a joy to fly via the LX Whiskey Bar in ZRH — 6 years ago

Michael Miller

9.1

Smooth and elegant. Acidic w mineral and white pepper notes w just a touch of Brett. I imagine this is what Syrah tasted like 100 years ago. 😊🙏🍷 — 6 years ago

Ryan Vento

9.0

Nice nightcap 🥃 — 6 years ago

Christian Fischer

9.3

Smokey and smooth. Very nice — 6 years ago

Eric Egan

9.3

If the 12 yo was poor, this is gold. Great to find it in a bar for £6 a shot! — 7 years ago

Andy Hock

9.0

This is a delightful and fascinating wine with good age potential. Seek out stateside. Remarkably jammy black cherry from Okanagan BC fruit aside classic, bracing cool climate acidity. Moderate+ alcohol and moderate/- tannin. — 7 years ago

Ryan Stewart

8.9

Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 5 years ago

Jon Hanlon

8.9

Very nice pinot. Paired perfect with lamb and gnocchi. Gift from Carmen as part of case deal. — 5 years ago

Joe Ho

9.8

This is just ridiculous. Act 7. Tastes of deep figs/plums up front as if grandma just baked a pie in your mouth. Finished smooth with a tiny bit of spice and more jams that make you want to cry. More of this please. — 6 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.2

Happy #WorldWhiskeyDay. Medium amber in appearance. Warm and inviting nose. Sweet and rich layered nose and palate with some sherry influence, tropical fruits and full bodied. A bit sharp but well rounded and rich. — 6 years ago

with India

ADAM STROMFELD

9.7

Yes!! BTAC at its best. What a great pre-dinner treat! Carmel on the nose. Sherry sweet cherries and butterscotch — 7 years ago

Eric Urbani

9.5

‘Cause the bachelorette is in Park City ... — 7 years ago