Steely, crisp, medium bodied, a bit tart and dry. Good pairing with creamy pasta, pizza, fish stew. — 6 years ago
Earthy and tart with a smooth finish that's a little oaky/ vanilla — 7 years ago
Big cherry notes with side tongue acidity through the middle and end — 8 years ago
Please had this 8 years ago
Best wine I tasted — 9 years ago
Liqurice, blueberry and fresh rosmarin nose, first signs of maturation in plummy, peppery and wild flower pallate with ripe tannins and well-integrated toasty oak. 88p for 2010 vintage. — 10 years ago
Dry leathery beauty, let it open a bit. — 6 years ago
14 March 2018. Beebe's, Astoria, NY. — 6 years ago
Good body, not to bitter and a rich flavor! — 6 years ago
Beautiful deep purple color. Plush aromas of sour cherries, plum and kirsch with just a whiff of alcohol pushing through. Juicy and vibrant on the palate with fresh acidity and fine tannins. Flavors of cherry and blackberries lead to vibrant, focused acidity. The finish is lead by notes of blueberry and kirsch followed by graphite and a floral note that lingers for 30 seconds or more. Delicious! — 7 years ago
At Les terrasses d'Uriage, with Ivan & Mel — 9 years ago
Served a bit chilled in the barrel room. So may open up given a chance to warm closer to room temp. — 9 years ago
Never really had a better white from Spain! — 11 years ago
Very smooth, great after taste! — 6 years ago
Checking in on this one. Purchased a case for the restaurant 2 years ago and it wasn't ready. Now it's beautifully subtle, quiet and peaceful as the place it comes from. I want to sleep naked in a bed with sheets that have the same texture as this wine. — 7 years ago
Fresh and easy drinking Riesling with flavor of citrus, apple and petrol smoke. Balanced taste. Recommended pair to sheep or goat cheese. — 8 years ago
Youthful and vibrant. Fresh black currant, mint, gravelly earthy notes, quite Margaux/Graves like. Smoky cedar, tobacco and dust. Medium bodied, with grainy tannin, good vibrant acid. Quite elegant for Chile! — 9 years ago
Intriguing. Definite Sauvignon nose. Pouilly Fume meets Chablis. Wine dork wine. — 10 years ago
Michael Piaker
11 June 2018. Frenchette, New York, NY. — 6 years ago