Nice, crisp extra-brut. Lemon and vanilla. — 9 months ago
Delicious. Smooth. Bold. Moss. Herby — 5 years ago
Tried a sample at a wine tasting bar in store. Very pleasant - not aged in oak which I prefer. — 6 years ago
Really nice blue fruit and fresh cherry with a super clean smooth palate and nice tannins. A little cedar and spice. . Balanced TBL — 6 months ago
Barnyard funk, ripe red fruit, cinnamon, oak, cloves, and cola. Medium tannins, high alcohol, high acid, and medium finish. Big and hot. — 3 years ago
Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 5 years ago
Bright and citrusy. Would drink again. — 5 years ago
Oak butter, olive, green apple smell, taste has a really tart acidic bite, meatiness that creates a complex full linger of the described flavors — 6 years ago
👍🏻👍🏻 delicious Gascogne white. Mineraly with some hint of Tuscan melon and a Meyer lemon kiss 💋 in the end. — 6 years ago
Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 7 months ago
Wow. Smooth. Interesting — 2 years ago
Excellent with loupe and pasta. Well worth the price. — 3 years ago
Fruity, with some menthol; med bodied with moderate tannins. Little sour on the finish. — 5 years ago
Sébastien F
Nez pommes cuites, pierre à fusil, bouche droite minérale. — 6 months ago