Tenuta Donna Olga

Olga Raffault

La Singulière d'Olga Raffault Chinon Cabernet Franc 2015

Wonderfully feral. Nine years young. — 7 months ago

romo, Severn and 3 others liked this

Pegasus Bay

Prima Donna Pinot Noir 2017

Deep ruby. Dark sweet plum, salty and floral. The palate is med-full bodied, med acidity, soft-med tannin. There is a dark savoury element that gives the wine gravitas. Beautiful balance. Power without weight. Powerful and beautiful. — 2 years ago

Donna Olimpia

1898 Bolgheri 2022

White Tuscan blend of Vermentino, Viognier & Petit Manseng. Because the Vermentinos here play well with others — 25 days ago

Camille Puglia
with Camille
Camille liked this

Donna Laura Bramosia

Chianti Classico Sangiovese Blend

Great wine at Mama Mia Cochrane for Kirsten’s 49th Birthday — 4 months ago

Donna Olimpia 1898

Millepassi Bolgheri Superiore 2007

v07. Treasure! Deep rusted purple color. Fragrant toasted tobacco leaves sprinkled with dried oregano nose. Rich, creamy, blackberry, blueberry, plum and tar fruit. Velvety, slightly chewy, chocolate and soft leather finish. Selfishly enjoyable! — 10 months ago

Olga Raffault

Les Peuilles Chinon Cabernet Franc 2018

Dark ruby color. Aromas of black fruit, leather, jalapeño peppers, fresh herbs a touch of barnyard funk. Bright black and red berry/currant fruit on the palate with hints of black licorice, cedar and the aforementioned fresh herbs. Long finish and firm tannins. Quite fresh tasting and elegant. Perfectly aged. I thought I was drinking a light bodied Syrah. Thank you for including this wine in your Cabernet Franc Tasting, Ron B! — a month ago

Bob, Paul and 1 other liked this

Olga Raffault

Les Barnabés Chinon Cabernet Franc 2021

Sometimes you go basic and it’s wonderful — 6 months ago

romo, Tom and 1 other liked this

Giovanni Rosso

Donna Margherita Barbera d'Alba 2015

2015 vintage from magnum.
Bright ruby colour.
Perfumed nose with cherry, plums and dark flowers.
Smooth and savoury with medium acidity, red fruits, earthy, herbs and well developed rounded tannins.
This wine is food friendly.
I got a kilo of local Matsutake mushrooms from a forager friend and made risotto.
— 2 years ago

Bob liked this