Super Tuscan Blend

Campogiovanni (San Felice)

Brunello di Montalcino Sangiovese 2015

Cherry cola, cassis, strawberries, leather, tobacco, and soft spices. — 13 days ago

Joy Hammons
with Joy

Tenuta Il Poggione

Brunello di Montalcino Sangiovese 2012

Enjoyed March 2024. Top shelf. — 5 years ago

Tenuta Caparzo

Brunello di Montalcino Sangiovese 2006

Even better with another year of age on it! — a month ago

Marchesi Antinori

Guado al Tasso Bolgheri Superiore Red Bordeaux Blend 2019

At olivine at grand Wailea March 24 — 2 months ago

Ericsson, Billy and 3 others liked this

Marchesi Antinori

Pian delle Vigne Brunello di Montalcino Sangiovese 2010

Another oldie but goodie !!! — 2 months ago

Ron, Scott@Mister and 1 other liked this

Tenuta dell'Ornellaia

Le Volte Toscana Sangiovese Blend 2020

️ Toscana IGT Rosso (Tuscany, Italy)
✔️ 오르넬라이아의 철학을 반영한 레드 블렌딩 (메를로•까베르네쇼비뇽•산지오베제)
✔️ 오픈하자마자 젖은 흙•페퍼•오크•바닐라 향과 체리•블랙베리•플럼 향이 복합적인 레이어를 만듦
✔️ 오픈하고 1시간 뒤에 산미 섞인 향이 팡팡 터지기 때문에, 최소 30분~1시간 전에 미리 오픈하는걸 추천
✔️ 시간이 지날수록 정향•삼나무•버섯 향 섞인 미네랄리티가 잘 느껴지고, 질감도 더 부드러워짐
✔️ 적당한 산미, 약하지 않은 피니쉬, 시간이 지날수록 부드러워지는 질감까지! 가격 대비 넘 맘에 들었음
✔️ 산미 덕분에 이탈리아 음식과 페어링 하면 좋을 듯함
✔️ 3만원대 가격에 쟁여놓기 좋은 맛있는 와인

👉🏻 트리플C나 시데랄보다 가벼운 바디감과 미네랄리티를 느끼고 싶을 때 생각날, 이탈리아의 매력을 듬뿍 담은 데일리 와인
— 4 months ago

Avignonesi

Vino Nobile di Montepulciano Sangiovese 2019

Delectable Wine
9.1

The 2019 Nobile di Montepulciano is a pleasure on the nose. Sweet spice complements raspberry and cherry aromas. Juicy acidity balances silky textures as rose-tinged red berries cascade across the palate. There’s a gentle coating of fine tannins and lovely energy as hard red candy hints fade. $25.00 (Eric Guido, Vinous, November 2023) — 5 months ago

Sharon, Billy and 19 others liked this

Azienda Agricola Fontodi

Chianti Classico Sangiovese 2018

Not sure where from either total wine or Costco. Think total wine — 2 days ago

Marchesi de' Frescobaldi

Castelgiocondo Brunello di Montalcino Sangiovese 2016

Medium-deep, ruby-garnet color.
Aromas of dried fruit, roasted herbs.
Dry. Flavors of stewed tomato, cinnamon, clove, earthy, leather, peppercorn. Rich, chewy tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
— 24 days ago

Banfi

Brunello di Montalcino Sangiovese 2017

vinho do ano que fomos morar juntos pra comemorar 6 anos de casados! — a month ago

Ted, leon and 2 others liked this

Castiglion del Bosco

Brunello di Montalcino Sangiovese 2018

Medium ruby hue. Aromas and flavors of cherry, sage, tar, vanilla, and violet. Medium-plus body, with medium-plus tannins and high acidity. Lengthy finish. Meaty bouquet surprisingly similar to Northern Rhone Syrah. Rounded and plush. — a month ago

Marchesi Antinori

Solaia Cabernet Sauvignon Blend

Boom. Huge and deep. Great depth. Elegant and refined. Really nice. Wine of the week so far. — 2 months ago

Steven CohenDavid Stein
with Steven and David
David and LM liked this
Bruce Leboff

Bruce Leboff

Wine of the week !
Steven Cohen

Steven Cohen

I say 9.5

Ruffino

Riserva Ducale Chianti Classico Sangiovese Blend 2017

This wine is colored dark purple, almost inky. The nose is wonderful, with an earthiness leading the way for plum, cherry and tar. The palate is loaded with dark fruit, earth and black pepper. The tannins are fairly smooth, but they work well against a Bolognese sauce. There is a nice acidity and a wonderful herbal finish. — 2 months ago

Fabio, Serge and 5 others liked this

Ruffino

Modus Toscana Sangiovese Blend 2017

Love it. Mild and flavorful — 4 months ago

Ampeleia

Unlitro Alicante Blend 2021

Delectable Wine
9.1

The 2021 Unlitro, presented in a fun 1-liter bottle, is a very pretty, aromatic red to drink over the next few years. Crushed red berry fruit, mint, cinnamon, dried flowers and orange peel all grace this light to medium-bodied red. (Antonio Galloni, Vinous, August 2023)
— 9 months ago

LM liked this

Fattoria dei Barbi (Colombini)

Brunello di Montalcino Sangiovese 2016

Dubbele magnum, mooie helder, licht rood/oranje. Prettige geur, maar dun van smaak, veel zuren en weinig beleving in de afdronk. — 18 days ago

Martijn liked this

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2015

85% Cab Sauv and 15% Cab Franc from Italy. Drinks on the more mellow side compared to a big California Cab. — 25 days ago

Shay, Juan and 14 others liked this

Casanova di Neri

Tenuta Nuova Brunello di Montalcino Sangiovese 2016

Serious wine this. Oaky with dark fruits and tobacco. Already balanced despite its youth. Definately not one of the lighter Brunellos. I loved this but drinkers seeking lithe, acidic elegance will be disappointed. — a month ago

Ted, Bob and 15 others liked this
David T

David T Influencer Badge

Excellent vintage.

Altesino

Brunello di Montalcino 2018

2018: starting to drink well despite youth. Good measure of earthy edge keeps the fruit and tannins in balance. $40 sale at VR — a month ago

Paul liked this

Isole e Olena

Chianti Classico Sangiovese Blend 2018

With galbijim! 🇰🇷🇮🇹 — 2 months ago

Le Macchiole

Paleo Bolgheri Cabernet Franc 2005

2005 vintage. Decanted with some sed and tasted over the course of two hours. Nice nose. Chunky finish that found a bit of finesse as time went on. Solid but unspectacular. 3.3.24. — 2 months ago

Ted, Joe and 10 others liked this

Tenuta Greppo (Biondi-Santi)

Riserva Brunello di Montalcino Sangiovese 2006

Greg thomas jesus o jaimec — 2 months ago

Jan, Billy and 2 others liked this

Carpineto

Dogajolo Toscano Sangiovese Blend

Smooth with a lovely after taste — 3 months ago

Sagee liked this

Fattoria di Fèlsina Berardenga

Riserva Chianti Classico Sangiovese 2015

Popped and poured; enjoyed over several hours. Clearly showing the solar nature of the vintage, the 2015 Fèlsina CCR pours a deep garnet color with a near opaque core. Medium viscosity with no staining of the tears. On the nose, the wine is vinous with notes of stewed cherries and strawberries, well-oiled leather ball glove, red flowers, curaçao, dried green herbs, and sandalwood. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes of the nose. The finish is long, tart and satisfying with ferrous minerals. A lovely pairing with Conchiglie Ripiene. While this is fully mature, it still has a healthy life ahead. Drinking very well now and should through 2030 with ease. — 5 months ago

Bob, Andrew and 6 others liked this