Brandon Boesch

9.5

This is great right now. Well balanced. Tart fruits of cherry and cranberry leading to some darker fruits and flowers with an end of baking spice. If there’s good acidity that makes you come back for more. Awesome with food. This could go with so many dishes. It’s so clean and yet has the goods to shine. — 5 days ago

Taavi Davies

8.9

Tightly controlled, very clear colour, light colour, mineral and cherries showing — 5 months ago

Brandon Boesch

9.3

This is such a great wine. So fresh, so much herb, bright red fruit, some white pepper. Always been good. — 7 months ago

Brandon Boesch

9.6

This is so good. Big fruit, but balanced with earth, game, purple flowers, tannin, plums, some white pepper. Highly recommend — 10 months ago

Brandon Boesch

9.3

So good right now. Grapefruit, some grass, saline, more citrus and apple. Tart. Great in 95 degree weather in palm desert with a bbq chicken dinner. The acidity is just perfect. — a month ago

Pinotman /// Andreas

9.0

Cherry. Earthy. Touch smokey. Touch bitter. Spice. Good but not a burgh like wine despite the low%. but a good effort. A little rough around the edges. — 4 months ago

Douglas Braun

9.3

2024 - Vintage - cranberry/ wild fruit earth, pepper, rose petal med/ low tannins - this was such and enjoyable wine from Ernst @stormwines he killed this grapes are from Presquile Vineyard ( this wine reminds me a bit of Pinot A’nuis) — 5 months ago

with Mark

Brandon Boesch

9.2

Needs time. Brawny and a lot of forest. Some big fruit. Didn’t seem integrated but all the pieces seem to be swirling around that it will be better with some more time. — 3 months ago

Douglas Braun

9.1

2024 - Vintage- light green in color , goose berry , fresh herbs, citrus zest, honey dew melon, beautiful wine — 4 months ago

with Mark

Kristen Grimes

9.7

Yummy stone fruit aromas, round on the palate with soft but tart lemon curd acidity, nectarine flavors, and peach skin texture. — 9 months ago