Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

What a great surprise - honeyed and waxy and viscous but cut with balancing acidity and great texture. This goes toe to toe with the great Rhone whites. Overdelivers, and the only down side is the 500ml bottle. Last ounce on day two was even more precise and crystalline. Wow. — 8 years ago

Mike Ancuta

9.0

Great bottle, 100% Grenache with 25% whole cluster. Cherry and red berry along with some spice notes with some a good tannin structure. Some meaty and minerality notes also come around. — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Blood orange, cranberry and strawberry, and a pleasing light bitterness at the finish. Great. — 9 years ago

Luke Bucciarelli

9.0

Celebrating the end of the world — 10 years ago

Alex Crangle

Assistant Winemaker Balo Vineyards

9.2

Fantastic! Best Anderson Valley chard I've had. — 10 years ago

Brandon Boesch

9.1

Really great acidity, light fruit, just lovely. — 11 years ago

Lauren Luquet

9.2

Well this is fun! Not going to lie, kind of tart like kombucha but 11.2% and this is perfect for early evening drinking — 11 years ago

Jim Kuhner

Sales/Marketing, Dunstan

9.3

New Claim Jumper Rose of Mourvèdre. Stunningly good. Fresh, zingy, lemonade. 1L bottle. 1 time only production. — 11 years ago

frank delzio

9.1

Great. . Some of these wines get to funky as they are "Natural " — 12 years ago

with Jim and Winehouse

Sherry Scheinman

9.8

Screw top at Stan's from Roots. Has kick! — 14 years ago

Chris Borges

9.3

2016 vintage — 8 years ago

Kellin

9.6

Wow. Wow. Wow. Earthy and yet still clean. Pale red almost Pinot-esque. Dark stone fruit, herbaceous finish. Beautiful. — 9 years ago

Ethan Lundgaard

9.3

First orange wine. I must investigate further. — 9 years ago

Peter Freeman

9.3

Strawberry Rhubarb Pie — 9 years ago

with Chris

Ted

9.4

Tart cherry/cranberry, leather. It has a nice edge to it. Well done — 10 years ago

with Jeni

Adriana Banks

9.5

With Mark Monroe — 11 years ago

Sayuri Tezuka

9.3

Pure fruits and fresh acidity.
Nice.
Elegant syrah . — 11 years ago

Jon Ruyle

9.1

Oh, happy! — 11 years ago

Sybaritewino C.Lawrence

9.1

savoury blackberry with chalky goodness. — 12 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

8.9

Delicious at Commis — 13 years ago

with Claire

Simon Weston

9.5

Rich gold color, nose of honey & fruit, taste to match the nose and enough sweetness and acidity to end to satisfy without being syrupy. Wonderful glass to finish a meal. — 8 years ago

Brandon Boesch

9.3

Cherries, a hint of cocoa, a little funk, a bunch of acid. Pretty darn good. — 9 years ago

Eric Grasser

8.9

Chilled this slightly and it was perfect. Crunchy dark fruit, black pepper and menthol. — 9 years ago

Paco Suro

8.9

This is the Blanca. I think 5 hours on skins. Silky body. Golden yellow and cloudy. More to come... — 10 years ago

Michael Horne

9.2

Lime zest, persimmon, orange, tart cherry. Funky and fun. Reminds me a bit of an Etna Bianco. — 10 years ago

Los Olivos Wine Merchant & Cafe

9.5

An industry favorite here in Santa Barbara wine country! — 11 years ago

S Butterfield

Sommelier Flask Fine Wines

9.2

Cloudy color. Thick and broad acids. Tasty stone honey fruit. Long finish. Very good, surprisingly. — 11 years ago

Phoebe Lowe

9.2

Very fragrant, balanced, smooth — 11 years ago

Leta Soza

9.4

#Necessary. — 11 years ago

Nick Strate

10

Really nice, mellow riesling. — 12 years ago