Sergio L Figueiredo

8.9

Álcool 13,5% GRAN RESERVA
DUFRY - SP - Jan/2022 — 4 years ago

Daniel Bloom

9.0

N: Saline SeaShore, meringue, lemon peel marmalade. Salt.Very mineral.
P: Oranges, salt, stoniness(sp), yellow leaves, yellow & white flowers.
Mouthwatering acidity, little grip,
Really delicious.
Alongside a spring risotto w favas, asparagus, peas, parm, very nice. — 4 years ago

J Choi

9.2

Fun gulp-able natural — 6 years ago

Richard Brand

9.0

Black currants, green apple, unripened apricots, red cabbage, with an earthy mineral finish. Very approachable! — 8 years ago

Simi Dube

8.9

Hungarian Blaufrankisch (sp?). Enjoyed. — 9 years ago

Daniel Bellury

9.0

HBD Keetin! — 9 years ago

with Sadek, Paul and 5 others

B

10

Magnum 1982 Chateau Leoville-Las Cases Bordeaux. Big group holiday dinner hosted by A&V M at Sp private room. Had a lot of funk up front, but mellowed a lot as the wine opened up in the glass. Not a lot of fruit left in this wine, but very enjoyable. — 10 years ago

Joe Boudreau

9.1

Great wine, great structure, great finish...this 2008 is a beauty! — 11 years ago

Brett Pinkin

9.0

Drink now. Dark fruit is quite subdued now, melding into garrigue (sp?) and shale streak. Not as overpowering as it was earlier in its drinking window. - Vintage 2007 tasted Jan 2015. — 12 years ago

Deanna Sonni

9.0

Madrid
80yr old vine
Albio
Macabeo-sp — 12 years ago

Monroe Bryant

9.3

My first val at Butano SP. Woulda guessed Frappato. Paired well with the redwoods. — 13 years ago

Lyle Fass

Founder Fass Selections

9.8

Wow. Martin’s signature wine in my opinion. Huge, complex and serene nose. So elegant and expansive. Airy, layered and ethereal. Stunning. 9.8 nose. Just has that extra. Confectionery. Grapefruit. Apricot. Wow. Smells like Riesling grown in chevalier montrachet. One of the most beautiful noses on a young Müllen ever. Genius. It’s so lifted, layered, complex and ethereal. Unreal minerality. Wow that palate is about as pure, elegant and lithely structured as one can imagine. Such structure on the mid and the finish. Amazing concentration and density. Round and full of citrus pith, grapefruit, apricot and peach skin and minor peach flesh. Finish keeps going and going. Astonishing length. Wow. This will be better in 10 years.

On day 2 this is so refined and so brilliant. One of the best TH Sp Trockens ever. The complexity and completeness is just unreal. 9.7 to 9.8 overnight and one of the wines of the vintage. — 4 years ago

Daniel Bloom

9.1

N: Very minty, earthy right out of the gate. It sure smells like Tuscany, one vineyard in Gaiole(sp) I believe. Some liquorice and crushed stone/tar. Dark flowers.
P: Light on it’s feet w prominent acidity. Earth, graphite, black fruit, med finish. It begs for food.
Delicious.
Held up spectacularly overnight in fridge w just a rubberized cork seal. — 5 years ago

Jeff D.

9.7

Mild raisining (sp?) but steewed strawberry flavors blossomed upon opening. So beautiful and silky smooth....great visit and tasting! Loved the access to their library. Santé! — 7 years ago

Paul Weil

9.0

This PetS is fruit forward, but still full bodied. It has rich dark currant and plum flavors, making it a great Autumnal cocktail wine. — 8 years ago

Peter Sultan

9.1

I can only drink these big boys with age. this is surprisingly fresh has some nice herbal notes and rather in balance I even have to admit. 60% merlot, sonoma, 20% mt veeder cab sauvignon, 20% napa cab franc. Threw off a ton of sediment. Only 480 1/2 cases. Cool. — 9 years ago

Jeremy Buss

9.0

Good mix of berry fruit on the nose and palate. Medium tannins and relatively smooth for a young vintage. Had this over the day and enjoyed sipping as it opened up more. — 10 years ago

David L

9.1

SP 68 bianco 2014. 12% ALC❓📉
A blend of 50% Albanello & 50% Zibibo.
You can smell this wine from some distance away. Limestone, honey, on the nose. Beautifully structured, with an abundance of citrusy flavors, ripened pear, slightly sour flavors. Secondary floral notes, with minerals that washes clean on the backside of the palate. Light-medium bodied. 2/3 years. Great value! Love this one! — 11 years ago

Alexandre Calvi

9.2

Perfect family size for Thanksgiving. Magnum SP 68 paired very well with the turkey — 12 years ago

David Lusby

8.9

Citrus, toast notes, very nice bubbles. — 13 years ago

Ron

9.0

Good white wine, drinkable on its own. — 4 years ago

with Meli

Shane Pierce

8.9

AP _ no bite. Light on flavor. Dry.
SP _. Big fruit. Very dry. Low tannins.. opens up. Great with cheese — 5 years ago

Ricardo Bohn Goncalves

9.6

Mesa Bohn Out20 Orlando, RR, Alcides, Nicola e SP — 6 years ago

Dan Feliciano

9.0

Nice big red wine. Green pepper, mild tannins. Dark red fruit. Love it. — 8 years ago

with Laura and Gina

Andre Ramos

9.0

Red wine that I took to celebrate dinner at my parents' 50th wedding anniversary at the Cassiano Restaurant in SjCampos, SP - Brazil. — 9 years ago

Tom Casagrande

9.1

Lots of vegan funk on the nose, and a streak that smells a bit like Pakistani lentil daal (sp.?). Oh yeah, and some sappy cherry fruit. This brings the earthy minerality in the mouth. Good weight and focus. A very blue collar cousin of Sancerre rouge. A standout with roast chicken. — 10 years ago

Lady Bananna

9.2

Sp fruity ! Like a soda pop, fuuuun! — 11 years ago

Sarah Milsow-Guenther

9.5

Fantastic vintage. Let it sit out for a bit. We used the Vinturri (sp?) and it made a difference. Either decant or table this for a bit. Smooth with your pepper finish. Very yummy. — 11 years ago

Brian Donegan

9.1

So delicious! Earthy, dense black fruits, and a slightly bell peppery pyrazine (sp?) character. — 12 years ago

Gabriel Girard Bernier

9.7

Un ovni, mais quel ovni! SP 2006! — 12 years ago