Wow. Martin’s signature wine in my opinion. Huge, complex and serene nose. So elegant and expansive. Airy, layered and ethereal. Stunning. 9.8 nose. Just has that extra. Confectionery. Grapefruit. Apricot. Wow. Smells like Riesling grown in chevalier montrachet. One of the most beautiful noses on a young Müllen ever. Genius. It’s so lifted, layered, complex and ethereal. Unreal minerality. Wow that palate is about as pure, elegant and lithely structured as one can imagine. Such structure on the mid and the finish. Amazing concentration and density. Round and full of citrus pith, grapefruit, apricot and peach skin and minor peach flesh. Finish keeps going and going. Astonishing length. Wow. This will be better in 10 years.
On day 2 this is so refined and so brilliant. One of the best TH Sp Trockens ever. The complexity and completeness is just unreal. 9.7 to 9.8 overnight and one of the wines of the vintage. — 2 years ago
Fun gulp-able natural — 3 years ago
Black currants, green apple, unripened apricots, red cabbage, with an earthy mineral finish. Very approachable! — 5 years ago
Hungarian Blaufrankisch (sp?). Enjoyed. — 6 years ago
I can only drink these big boys with age. this is surprisingly fresh has some nice herbal notes and rather in balance I even have to admit. 60% merlot, sonoma, 20% mt veeder cab sauvignon, 20% napa cab franc. Threw off a ton of sediment. Only 480 1/2 cases. Cool. — 7 years ago
Álcool 14,0%
DUFRY SP - Marcelo Out/2022 — a year ago
AP _ no bite. Light on flavor. Dry.
SP _. Big fruit. Very dry. Low tannins.. opens up. Great with cheese — 2 years ago
Mesa Bohn Out20 Orlando, RR, Alcides, Nicola e SP — 4 years ago
Red wine that I took to celebrate dinner at my parents' 50th wedding anniversary at the Cassiano Restaurant in SjCampos, SP - Brazil. — 6 years ago
Lots of vegan funk on the nose, and a streak that smells a bit like Pakistani lentil daal (sp.?). Oh yeah, and some sappy cherry fruit. This brings the earthy minerality in the mouth. Good weight and focus. A very blue collar cousin of Sancerre rouge. A standout with roast chicken. — 7 years ago
Álcool 13,5% GRAN RESERVA
DUFRY - SP - Jan/2022 — 2 years ago
N: Saline SeaShore, meringue, lemon peel marmalade. Salt.Very mineral.
P: Oranges, salt, stoniness(sp), yellow leaves, yellow & white flowers.
Mouthwatering acidity, little grip,
Really delicious.
Alongside a spring risotto w favas, asparagus, peas, parm, very nice. — 2 years ago
N: Very minty, earthy right out of the gate. It sure smells like Tuscany, one vineyard in Gaiole(sp) I believe. Some liquorice and crushed stone/tar. Dark flowers.
P: Light on it’s feet w prominent acidity. Earth, graphite, black fruit, med finish. It begs for food.
Delicious.
Held up spectacularly overnight in fridge w just a rubberized cork seal. — 3 years ago
This PetS is fruit forward, but still full bodied. It has rich dark currant and plum flavors, making it a great Autumnal cocktail wine. — 6 years ago
Buono mercato. Value. Montepulciano sarebbe il mio favarito. Sarebbe meglio di SP 68 dal Occhipinti. — 7 years ago
Good mix of berry fruit on the nose and palate. Medium tannins and relatively smooth for a young vintage. Had this over the day and enjoyed sipping as it opened up more. — 7 years ago
Sergio L Figueiredo
DUFRY/SP - Sérgio 05/2022 — a year ago