Deep golden color, pear and nectarine on the nose. Medium acid, long finish, creamy and mineral. Taste of stone fruit, pear with a subtle note of honey. — 5 months ago
Very nice! — 9 months ago
Way too young. Tight red fruit but this wine has so much potential. Even though it’s a little one noted in its youth this wine has intensity, balance and loads of potential! — 4 years ago
Licorice, acid, nice tannins. A little pucker afterwards. Good wine with dinner. Very good, but maybe not worth the $40 price tag. 2016 — 6 years ago
2022 vintage. A mature, smooth, complex CS — 5 months ago
Rich pears, apricots, delicious, still has some time... — 7 months ago
Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp — 9 months ago
That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago
Awesome raspberry and milky once it's aerated. Fav Pinot — 9 years ago
Nice red, black fruit and cola notes. Savory herbs and organic earth mid-palate and on the finish. High alcohol takes it out of balance a bit. Needs time. — 11 years ago
First rate 100% Zinfandel. — 9 months ago
Fantastic bottle of wine! — 9 months ago
Strawberry on palate and nose. — 5 years ago
Starting to find that good California pinots are better after a few years or a few days after opening or both. — 7 years ago
Let it open and you will enjoy — 10 years ago
Red Salt, Kauai — 12 years ago
Kamall
Lovely with a long decant — 4 months ago