Slow Wines

Slow Press

California Cabernet Sauvignon 2015

Legs for days. I let it breathe for two hours very nice drinking wine.
— 9 years ago

Honig

Napa Valley Cabernet Sauvignon 2013

This is Honig 2013 cabernet sauvignon from Napa. Amazing!!!!!!!!!!!!!!!! The color is pitch black midnight purple. The legs are thick and slow. The bouquet is black raspberry pie. The initial bouquet is blackberry, black current, and pepper. The finish is long with a dry oak and earth tone. I am loving this. Then out of nowhere comes a blast of cranberry and Good Allah! I want another sip now. This is perfection in a glass!!!!!! I dare you to try it! — 10 years ago

Marshall, Ryan and 26 others liked this
Marshall Todd Herron DPM

Marshall Todd Herron DPM

It is May 10,2018. A bottle of 2015 and it is incredible!

Crawford Family Wines

Walk Slow Pinot Noir 2013

Classic elegance. Ultimate tranquility in a bottle with strength and substance. — 10 years ago

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 2002

A fine wine for 2002; very closed on nose and palate; slow to evolve and a very delicate style; camphor- cedar oak; acidity currently a primary taste; 13%; tasted in Brisbane — 11 years ago

Eric, Bob and 2 others liked this

Baesangmyun Brewery

Slow City Makgeolli Rice Wine

Like these two older versions better than the young one. — 11 years ago

Collin liked this

Clos Rougeard

Saumur Champigny Cabernet Franc 2010

Served pretty cold. Opened sooooo slow. Decanted by the waiter. Nonetheless: authentic leather couch with a bed of flowers growing out of it. Eventually. Perfection halfway in to 2.5 hours and gone. 🎉💥💕💕💕💕 — 11 years ago

Lily, Marc and 2 others liked this

Bodegas Alto Moncayo

Campo de Borja Garnacha 2012

The cork is perfect. The color is opaque. The legs are thick, long, and slow to flow. The bouquet is English lavender and honey. The initial palate is amazing!!!!! WOW! Im so impressed! Black cherry and cranberry bliss. There is a red pepper , spicy tang that I absolutely love! I so want to share this with someone so bad. There is butter, coffee, , and clove. There is black currant and oak. The finish is not that dry and leaves a desire for more!!!!! I dare you to try to have just one glass because I have just had two glasses and I am aching for three ! Good grief, Im doing it. Three it is! Cheers my friends! Stay thirsty... ha ha. — 9 years ago

Kim, P and 12 others liked this
Marshall Todd Herron DPM

Marshall Todd Herron DPM

Love the glove !
Marshall Todd Herron DPM

Marshall Todd Herron DPM

Day three its still above a 9
Marshall Todd Herron DPM

Marshall Todd Herron DPM

Having it again on 3-8-17! It is awesome!!! I give it a 9.5 today.

Château Calon-Ségur

Saint-Estèphe Red Bordeaux Blend 2005

Loamy earth, dusty cherries with mushrooms, spiced tobacco, underripe strawberries, smoked wood and cassis. That was just the nose. Palate is a little more unforgiving with more wood, tobacco and spice wrapped in acid and tannins. 8h slow ox and 2h decant and this barely unfurled by last glass. Either 8h decant or 10 more years in the cellar? Whose that patient when life is so short? — 10 years ago

Kimberly, Chris and 1 other liked this

Domaine Robert Chevillon

Les Perrières Nuits St. Georges 1er Cru Pinot Noir 2006

Oh what a slow burn this one was. Tight on uncorking, but it opened more each glass. Lovely fruit, balanced with iron minerality and damp earthiness. Fat Tuesday deserves Burgundy baby. — 10 years ago

Anthony, David and 6 others liked this

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend 1961

Ex-Chateau bottle. Testament to perfect storage. Light Amber edge with a darker core. Started off full of toast and just a whiff of brett. Slow ox for 2 hrs then poured. Amazing life for a 54yr old wine still in its stride. Light and dark fruit with seamless integrity and polish. Classic old BDX. After the initial funk blew off it kept developing in the glass. I could drink this all night long. Awesome — 11 years ago

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2002

Crazy good paired with dipping into gamba al ajillo (emphasis added), at Napa's groovy/real Zuzu, catching a classic deeply dirty nose while still sporting sun-drenched fruit that initially reworks one's first blush front mouth with an iodine edge that morfs into red and black fruit edgy with acid/tannin slow dancing to the depths and begging for another pinch of broth soaked chewy freshly baked bread and the associated next swig of this sweet juice...rhythmically stellar by day or by night😎🌌👣🍷🌀🎼

PS hit Zuzu (friendly, delicious and real...

— 11 years ago

Hochstadter's

Slow & Low Straight Rye Whiskey

Orange & honey infused straight eye whiskey — 12 years ago

Leon liked this

Case Basse di Gianfranco Soldera

Riserva Brunello di Montalcino Sangiovese 2001

Wow, absolute delight. High acidity, a touch volatile which is house style. Burgundian, sweet Brunello nose, amazingly long finish and deeply complex. Still very young, slow o for 3 hours then decanted one hour. Best Sangiovese there is. Brunello Riserva — 10 years ago

Orin Swift Cellars

Machete Petite Sirah Blend 2014

Tonight we are drinking Machete 2014 California red wine bottled by Orin Swift Cellars. The one with the naked lady on the front of the bottle standing beside her car with the door open. Hummmmm. Well the cork was well preserved. The color is dark and the legs are long and slow. The bouquet is blackberry cobbler. The initial palate is slamming with sweet black currant - whatever that is so Im guessing because I have never tasted a currant. However, I just ordered the juice! The flavor is blackberry and cherry! The finish is very dry with a short ending of vanilla and a tart cherry pie. Simply Devine! I want another sip! It is sweet but very dry! I love it! — 10 years ago

David, Ellen and 16 others liked this
Ellen Clifford

Ellen Clifford Influencer Badge Premium Badge

I just got some currant jam so I could learn what they taste like! Now I want to taste this wine and see if the tastes line up...
"Odedi"

"Odedi" Influencer Badge

Great wine
Marshall Todd Herron DPM

Marshall Todd Herron DPM

Me too Ellen! I would love to be able to get real fresh currants!

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1998

Slow to open, but delightful when it did — 10 years ago

Château Lanessan

Haut-Médoc Red Bordeaux Blend 2010

Dark fruit balanced through old oak showing light spice on the nose encouraging thought to nail a specific note but is remaining a bit of an enigma in my rock rattled head after a good day enhanced by 75 MPH Harley induced wind and the brilliance of Bose and an iPhone. Ok, back to the wine, it touches, lightly grabs spreading its dark berry mini-burst in a layered earth touched tannin slow ride making magic with some of Chapel Hill's Bin 54's straight up amazing goodness (in this case very rare filet mignon, garlic tinged green beans and almond slivers; my go to steak spot in NC). Damn, this is all so right-on! Cheers! — 11 years ago

jesus liked this

Château Carbonnieux

Pessac-Léognan White Bordeaux Blend 2013

Opening slow but after very nice with exotic fruits — 11 years ago

Emmanuel Rouget

Echézeaux Grand Cru Pinot Noir 1998

Jay McInerney
9.3

Wow. Started slow and blossomed. — 11 years ago

Anthony, Brad and 15 others liked this

Château Doisy-Védrines

Sauternes Sémillon Sauvignon Blanc Blend 1996

Half-bottle. The wine was medium amber in colour and offered orange peel, apple, honeycomb, caramel, smoke, spices, sherry and a mouldy note on the nose. On the palate the wine showed orange, peach, apple, cane sugar, caramel, smoke, spices, creamy honey, some coffee, a hint of chocolate, sherry, mild black tea and a mouldy note, paired with medium-plus acidity, a creamy honey mouthfeel and very good length. Judged by this half-bottle the wine has just passed its plateau and started its slow journey on the downward slope. A good, medium-bodied Sauternes with lots of botrytis character. Drink now. 89 — 12 years ago