Freddy R. Troya

9.5

A very expressive Chardonnay from a single vineyard in Sonoma considered one of the top sites in California. Powerful but not overwhelming on the nose and palate. Shows its multiple tropical fruit notes on both nose and palate. Since it’s 100% barrel fermented with native yeast and full of malolactic, it provides a great level of complexity. The creaminess is balanced and has some weight to it. Long finish and pleasant mouthfeel with a great texture. A show stopper!
— 7 months ago

Chris MacLean

9.2

Another excellent example of this wine. Big producer for Etna; small producer for Italy. — 3 years ago

with Sarah

Walter Fahr

8.9

A little bitter aftertaste, and the taste of the stainless steel left this Chardonnay a little lacking. 2018 vintage in November 2021. It has a crisp taste. Did not pare as well with seafood or poultry, as other Chardonnay’s. — 4 years ago

Philip Hutchins

9.1

Nice medium body and a smooth finish that lingers nicely for just a bit. — 6 years ago

Joyce Tompsett

9.0

Rather liked this one. Drake it at the bar at the Wine Steward and brought a bottle home. — 7 years ago

Joe Lucca

9.3

PNV Lot. Missouri Hopper. — 7 years ago

with Kevin, ADAM and 1 other

Tetsu Nakazawa

8.9

E' buono, ma troppo dolce anche secondo mia moglie. A I miei amici piece bere con ghiaccio. L'ho trovato a Costco. — 9 months ago

Fabio Franchella

9.0

Tolles essen, toller abend! Kle sei dank — 3 years ago

with Kathrin

Nicola Morvillo

9.5

On 7-11-21 — 4 years ago

Jamie Vandagriff

9.2

Light, crisp, and refreshing. — 6 years ago

Johanna Peterson

9.3

All the Barolo wines are delicious. The Tre Amici is art in a bottle. Very good finish and loved by all my dinner guests. Definitely buy this wine. — 7 years ago

Marcela Gallo

9.0

Love it as a sweet wine, especially for summer meals — 7 years ago

Riccardo Arrigoni

9.0

Troppo dosato 11g/L. Stucchevole. Sei anni sui lieviti e 40% vini riserva. — 7 years ago

Rich Huber

9.0

Very crisp and fresh maybe it’s the youth but an easy drinking wine. Green apple and a slight hint of oak. — 2 years ago

CL

8.9

Nose: minerals and some herbs, maybe thyme.
Flavor: Strawberry with some melon

Not overly complex, but drinkable — 2 years ago

Michael Kotrady

9.3

Sei Solo, Ribera del Duero — 4 years ago

Daniel Taub

9.4

@Anthony Biagi delivering great juice. Happy Chardonnay Day. Cheers — 5 years ago

Ryan Breen

9.5

Dark fruit aromatics, tastes of pepper, cigar box, currant, with a wonderful velvet finish that lingered for a while. — 6 years ago

Ryan Vento

9.2

An evening spent with John Harris of Amici Cellars. Passed Hors d'ouevres, a 4-course dinner, and some delicious wines.

Passed Hors d'oeuvres: Salmon, beets, sorrel, rose water, raspberry and pink peppercorn. Paired with the 2017 Rosé Côtes de Provence. (Hors d'ouevres not featured in photo. The food in the photo was the final course comprised of mignardis served with the Côtes de Provence, as well.) — 7 years ago

with Krystal

Joel Stevens

9.1

Outstanding with my octopus! — 7 years ago