Treated myself n paired it w/ pork chop! The color alone makes me smile. Apricot, blood orange, but savory, dried herbs, strong tannins, loooonngggg finish.
Treated myself n paired it w/ pork chop! The color alone makes me smile. Apricot, blood orange, but savory, dried herbs, strong tannins, loooonngggg finish.
3 people found it helpfulAug 25th, 2015
Fantastic orange field blend. Dried orange peel, incense, stone fruit, spice and citrus
Fantastic orange field blend. Dried orange peel, incense, stone fruit, spice and citrus
2 people found it helpfulOct 8th, 2014
orange in color, funky cheese on nose, orange rinds, spice and floral to follow. morphs as it sits in your glass (il buco alimentari wine 2/3).
orange in color, funky cheese on nose, orange rinds, spice and floral to follow. morphs as it sits in your glass (il buco alimentari wine 2/3).
Jun 20th, 2014
Piacenza, Emilia-Romagna, Italy
