Jennifer Pletcher

9.1

Slightly sweet, cherries and cranberries. Really smooth. Very nice. — 5 months ago

Katie Robin

9.0

Dry and smooth — 3 years ago

Cang Ta

8.9

Nice with the bright Vietnamese shrimp/pig ear/carrot/daikon salad, and ground beef rolls wrapped in piper lolot leaves! — 4 years ago

Nicola Morvillo

9.2

On 26-7-20 — 5 years ago

Jeffrey Woo

8.9

Light gold hue. Aromas of pear, pineapple, stone, tangerine. Medium body with medium acidity. Sweet palate of tropical fruit with an acidic finish. No alcohol burn. At 8% ABV, it's very easy-drinking. Definite dessert wine. Straightforward and no frills. — 6 months ago

Penny Wild-perkowski

9.0

Crisp and fresh. Very nice! — 3 years ago

Pat Taylor

9.3

I’m getting a real taste for these delicious aged rieslings. This is the second bottle of this vintage I’ve had, and man - it was rocking. It’s in such a perfect place right now. Ripe acidity balanced with the sweetness of honey, caramel apple, brûlée’d peach, kerosene and lilac flower. I’m making a mental note to buy more for the cellar. Despite the wait, these are too good to rob your future self of their pleasures. Yum. — 5 years ago

Alan Snitow

9.2

This is the Eiswein — 6 months ago

Walter Fahr

9.0

Nice balance with only mild sweetness, Paired perfectly with Chinese food with any Asian dishes. Drank in November 2024 — 7 months ago

Tom Elliot

Founder Northwest Wines

9.0

The Basic QbA Riesling from a good grower should always be a very good wine that also ages well. Case in point here. This 13-year old has another decade of aging potential. I believe the vineyard village here is Wehlen. The fruit is fresh and would be convincing as a feinherb, and the balanced structure is appropriately firm. — 5 years ago