Rob Brobst III

9.5

Wow as a pop n pour! — 5 years ago

with Paul and Mike

.

9.3

Been following this for the last couple years and it seems to be drinking at peak now. Plush black fruit, mostly resolved tannins, and some earth and cardamom in the finish. — 6 years ago

Anna M. Smith

9.4

Blueberry wine w/ Lee — 7 years ago

Brash Higgins

9.3

Laser beam of charddy love — 8 years ago

Ashley Giler

9.8

Loved it! Purchased. — 8 years ago

Aaron Tan

9.0

Has a lingering acidity — 8 years ago

Stuart Robinson

9.1

Mac Forbes Spring Riesling: "deserves to be annihilated..." Says Mike Bennie. I don't disagree. — 9 years ago

TheSkip

9.3

I’ve had the 16 Scarlett and Myriad and this is clearly the early horse out of the gate! Delightful. — 5 years ago

Amanda H. Bossort

9.0

Amazing Sangiovese- perfect with a Tomahawk for two (and killer Mac and Cheese) — 6 years ago

Chris Clouten

9.0

Tons of acidity, lime and mineralogy. Sweet but not too sweet — 7 years ago

Matt Gafford

10

NYC @ dinner w/IMG after NFL MAC meeting — 8 years ago

Janna Clark

9.3

Excellent with chocolate!! Very good wine — 8 years ago

Stephen Gifford

9.0

Nice and full with a medium long finish. Needs to be decanted for a around 30-60 minutes before drinking. — 8 years ago

Erin Winter

9.0

Very accessible sauv Blanc. Floral (lantana) and citrus on the nose, Well balanced favors of lime and banana and some other tropical themes. Paired well with leek and potato flatbread dusted with lemon zest. — 9 years ago

Scott Rowe

9.5

Delectable told me I drank this exact wine 4 years straight after it had been bottled.
4 years later and my love was rekindled.
Such a rad and fun Riesling, tickles the senses. — 6 years ago

Thom Demuth

9.0

2016. Smokey Hollow. Old Mission Peninsula. What a very pleasant and enjoyable surprise. This was a light tart and refreshing wine. Light golden color and light citrus aroma. A little sweetness and apple flavor that went very well with an eclectic dinner including ribs with Carolina sauce and red pepper, Pa Dutch sweet & sour Mac salad m, bok choi and kimchee. Tough menu but the wine came through with flying colors. Really very good! — 6 years ago

Tom Donegan

Sommelier Stokehouse

9.5

Powerful, tense, boney structure. Will be long lived. — 6 years ago

Shay A

9.2

Saw that @Shawn R was doing it...#peerpressure

Very enjoyable rosé by @Mike Smith . Pairs nicely with 75degree TX spring days and burgers on the grill. Watermelon rind and kiwi on the nose. Strawberry-lime on the palate. Refreshing acidity. 👌 — 7 years ago

Brash Higgins

9.2

Austere almost, light on its feet, bony, but approachable — 8 years ago

Amber Rampino

8.9

We're also drinking this with Mac n cheese :) — 9 years ago