A nice start of the year with this St. Estephe. Had it with the risotto with crab, mushrooms and truffle, with the special ingredient of my daughter Sarah, who cooked it just for me! It tasted really good!!!🐷😃❤️ it — 7 years ago
Bill is mad because our landlord said we can’t grill on our patio anymore but we’re drinking this wine in shelter island with Sarah and joe and baby Leo and things could be worse. Best rosé I’ve ever had, slight fizz, juicy strawberry, a reminder of the entire summer ahead. — 8 years ago

One of my favourite Bulgarian wines, this is quite a good year. But his older brother, from 2007 is incomparable. It's the best. — 9 years ago
Pretty solid — 6 years ago
Talbott’s top of the line, boldest pinot noir. Lots of strawberry — 7 years ago
New Year’s Eve Dinner with Kevin & Sarah — 8 years ago

Enjoyed with Jordan but thinking of @Sarah — 9 years ago
Naked wine — 9 years ago
Why we drink wine! Expression of Sarah in the place where it is best...and a vintage that allows us to look back at this great development as an act of nature! Simply memorable...can never forget! 1978 not 1918 😳 — 6 years ago
Best pinot Sarah ever had — 7 years ago
2015 vintage. Really an impressive Sarah. — 7 years ago
Very good! Very tasty Napa Petit Sarah 2013 — 7 years ago
Yep, it's not only pretty, it's absolutely delicious. Subtle, calculated, balanced. It's both refreshing and complex. I'm throwing some into the pot with these moules and couldn't be more excited. Thanks @Sarah Catherine — 8 years ago
Beautiful citrus and pepper notes on the nose. Tropical fruit and beautiful minerality on the pallet. Crisp acidity. This is a tremendous example of a domestic Gruner Veltliner. Congrats to Sarah Troxell!! — 9 years ago
@Sarah Pierre i need a case of this so good and especially for the price! — 9 years ago
Bob McDonald
Very dense ruby in colour- almost black. Aromas of burnt black currant. Very full bodied with profound intensity - chocolate and ripe black fruits finishing with supple silky Tannins ie the Mollydooker calling card. Great marketing and making rich full bodied McLaren Vale Shiraz allowed Sparky and Sarah Marquis ( just Sarah these days) great penetration of the US market along with excellent reviews from Harvey Steiman and Wine Spectator. I believe Mollydooker would probably be better known in the US than in Australia. A great Australian export story. — 6 years ago