Josh Morgenthau

9.4

Wow so good. Nose has buttered plums and flowers turned up to 11. Incredible density for kabinett, and long. So good already but tertiary qualities just starting to peek out. Two more years this will be even better. — 5 years ago

Jan A

9.4

Far too young but so good already. Citrus fruit on the nose. Palate: Peach, slate, good acidity, long finish. RP95+ which I agree upon. Paired with Sushi. — 7 years ago

Vito Sergio Parente

9.4

Just on point with 🌶 chili-lime wings — 7 years ago

Tony Bubbles

9.3

Love this Sekt — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.6

So fresh and so clean — 9 years ago

Laura Ess

9.0

Bi rite wine club here we come! Perfect novel writing wine! — 10 years ago

with Steve

Lyle Fass

Founder Fass Selections

9.4

Day 1: Not a better value in aged wine. Period. Green apple, slate, slate, slate and petrol intermingled with smoke and leather. Stunning nose. A bit tight out of the gates but uncoils over 30 minutes and become a symphony of aromas and a typical '96 Mosel with high acid, candied apple, almost apple-tini flavors. Lovely depth and purity. Remarkable wine.

Day 2: Nose is all candied apple/jellybaby with lovely slate and petrol. Almost a foie element as well. That smoke persists as well. Palate has terrific freshness and acids today with deep green apple fruit and a hint of sweetness. — 10 years ago

Michael Simonetti

9.3

2011 zeppwingert. Killer — 11 years ago

Justin Schenck

10

earthy and very mineral forward. stonefruit brings up the back end. — 12 years ago

Dan Weisshaar

9.3

Life changing acidity, balance and endless fruit. Glory, Hallelujah mofos. Ty , Fass selections — 6 years ago

with Lyle and Matthew

Paul A

9.5

In magnum — 7 years ago

Philip Patston

8.9

2016. Selbach Riesling Incline Mosel. Great value for a lush but quite crisp Riesling. Fairly intense initial burst, nothing cloying but does end a bit harsh. Overall very enjoyable. — 7 years ago

Grant & Jullie

9.0

Quite fragrant of stone fruit. The taste however started with quite a bit of seeetness than followed with an intense l min flavor mixed with peaches ... peachy lemons is the best way I can describe it. A little too sweet for my taste, but quite a surprising mix of flavors that I found it quite enjoyable.
— 8 years ago

Michael Piaker

9.3

21 September 2017. Vine Wine, Brooklyn, NY. — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Another testament to the greatness of vintage 2015 in Germany. Hunt it down!Easy 93 with serious upside potential. — 9 years ago

Richard Lewis

9.4

Bone dry, acid! — 10 years ago

with Lynne

Kirk Clendinning

9.7

Hints of apple and pear. Soft in the tongue. Sweet but not aggressive. — 11 years ago

Marshal White

9.3

So good, so complete.! — 11 years ago

with Eric

Jenna Yeomans

9.3

Pretty bottle and amazing taste. Very light — 12 years ago

Nigel Kinsman

9.2

Stunning. Beautiful bottle development, nice tension between acid and fruit. Good depth and excellent length. Will certainly go the long haul. — 13 years ago

Mahesh

9.9

An aged Riesling. Golden color, clear. nose: gasoline/petrol notes, citrus, lime, lemon and ripe yellow apples and tangerine and honey. Palate: off dry, high acid, medium to low alcohol same notes as nose and but bit more honey suckle and small notes of noble rot. Finish: M+ to long. Excellent aged Riesling — 6 years ago

Brandon Thiessen

9.1

Great acid and sweetness level; lacking complexity but definitely solid — 7 years ago

Boxer Briefs

10

🔥🔥🔥💥💥💥✨✨✨💫💫💫 Wow. Another tasting group wine. Another producer I hadn’t experienced before. Laser focused 8 years later. Someone mentioned RS and noble rot. Fresh, acid, racy. — 7 years ago

Adrienne Rolls

9.6

@ smooth 10% alc/v this is a nice and easy sip with delicious peach and nectarine flavors. — 8 years ago

Adriana Fabbro

9.0

Crisp, refreshing. Might just work with the quiche I have baking the oven... — 9 years ago

Matthew Cohen

9.0

Very nice but not special. Well made but not much going on. Some nice sour apple on the finish. — 10 years ago

with Lyle

Austin Ferrari

Wine Director Hillside Supper Club

9.2

#rieslingfeier — 10 years ago

Ryan Stirm

9.2

Great length, longevity, vibrancy — 11 years ago

Jeremy Shanker

Sommelier at RN74

9.7

From Ernie's private cellar! He makes one barrel a year only for personal consumption and lays them down for 25 years. This '90 Graacher Himmelreich is the current release and must be the best Sekt in Germany. I think it would give some top Champagnes a run for their money in a blind tasting. #notmessingaround — 11 years ago

with Stems

Dan Weisshaar

9.8

Superb. drink NOW. (Already showing minutest first signs of age). Outstanding Riesling. — 12 years ago