M Mastro

9.4

Riccardo with the Gass. — 2 years ago

Guillermo Gonzalez

8.9

Stumbling on a Dolcetto from Fenocchio is like finding a discarded sketch from DaVinci. Took a while to open up but gave hints of dark fruits. Relatively dry (despite the name) with grippy tannins. With weeknight shish taouk. — 3 years ago

Lotta

9.3

For 🥩 lamb 👌 — 5 years ago

Pooneet K

9.0

Nice entry level nebbiolo. Representative of the grape for sure. — 6 years ago

Jon Bergqvist

9.5

Perfect maturity! — 7 years ago

with Fodorpataki

Ella Haizlip

10

Yes please. All of this. Tobacco, forest floor, wet stone, boysenberry, very elegant — 9 years ago

Shane Harvey

9.2

Killer Rosso recommended by Riccardo at the incomparable Borgo do Carpiano, Gubbio May 2, 2016 — 9 years ago

with Katie

leon egozi

9.4

Big big wine — 2 years ago

Julia Geisler

9.1

Purchased from Eataly Toronto, pairs better with food than alone. Thought the price was astronomical then remembered I’m in Canada, not the States. 🥴 — 4 years ago

David D

9.1

Bright Dolcetto with good tannins and nice savory body. Cranberry, cherry, mineral, light tobacco and prune. From Flatiron Wines. — 6 years ago

J. Kim

9.4

A real Barolo with real acidities and tannins. The surface is sleeker than Fenocchio or Borgogno but is not over-polished. 2014 has more energy than 2011, 2012 and 2013, almost matches 2010 but not as balanced. — 7 years ago

ADAM STROMFELD

9.2

Wild strawberries soft and nice acidity clean well balanced front center tannins — 8 years ago

with Frank, Bob and 1 other

Chris MacLean

9.4

I'd say this turned out pretty well @Riccardo Campinoti... — 9 years ago

Neil Blaze

8.9

First time with Freisa. At 14.5 ABV it was a bit darker and heavier than I was expecting, based on what I've read about this grape. It was still a really good bottle, though, with flavors of red and black fruit, and some clove too. Would like to try this grape again from a different producer. 100% Freisa. 6/5/23. — 3 years ago

Ronny Skulbørstad

9.9

Very good. Smooth taste, no bitter aftertaste. — 4 years ago

Joe Hakim

9.2

Tart cherries, anise, cinnamon — 5 years ago

michael pandolfo

8.9

Crisp white with a creaminess to the citrus flavors. Excellent — 7 years ago

Evelyn Fleisher

9.2

Really good, had at upland — 8 years ago

Steve Dettmar

9.1

Lovely white quite tart but that's what I like. — 9 years ago

David Conway

9.2

Always delicious @Riccardo Campinoti @Ronnie Sanders — 9 years ago