Jody Scharf

9.5

yummy,(professional wine note)
dark fruit, smooth, acids are still full, definitely a opener now. — 10 months ago

Leah Weissburg

9.0

First wine I chose postpartum! So fresh, with a funky nose — 4 years ago

Jakub Kalinowski

9.0

Bright, translucent, fruit forward yet with the unmistakable Ahr light touch.
Bright, crunchy cherry with some darker accents, herby undergrowth, a touch of anise & orange zest, a whiff of milk chocolate. Highly inviting.
Fresh, sappy, pure and with great flow on the palate. Crunchy tannins, very juicy cherry acidity, and uplifting mineral finish.
Nothing overly complex or profound yet so delicious. Beats most Villages Bourgognes, at a fraction of the price.
And this is his entry wine! — 4 years ago

Peter Stern

9.2

Lovely, clean and dry — perfect with Asian food. — 5 years ago

Ned Gray Creed

9.4

Boom. 1 year at 4108. Good times. — 7 years ago

with Mark

Peter van den Besselaar

9.2

Vintage 2015 / vieilles vignes vines from #cheninblanc on schist. Amazing smell. Pear, apricot, tropical fruit. And green spices: coriander, hint of parsley. Also an impression of honey. Good acidity. Well balanced. Good effort of Agnès and René Mosse. From #anjou but #vindefrance. Partnered it with red gurnard and a tomatosauce, then with cheeses. — 7 years ago

Daniele Cuzin

9.0

Enjoyed it for Christmas 2022 for the aperitif with blinis caviar and scallops bacon — 3 years ago

RBS

9.0

Bright, tart with notes of dried apricot and a mild saline finish. — 3 years ago

Al Doyle

9.4

Honestly I haven’t been drinking wine for a while but this has reinvigorated my interest. Mosse is underrated these days. Depth and balance and finesse beyond its price tag. — 4 years ago

Brendan Baker

9.1

Dark florals, red and black fruits, cracked black pepper, pure, slightly natty 👌 — 4 years ago

PD

9.1

Delicious. Subtle earthy. Raspberries. — 5 years ago

Nicholas Lindner

9.9

Toasted almonds, English toffee — 7 years ago

Karl Nichols

9.0

Tart Strawberry, nice transition from the aged Chardonnay at first taste at Commis — 7 years ago

Erin Tompkins

9.0

Yummy and packed with flavor. Went well with grilled swordfish , octopus and pasta — 3 years ago

Josh Morgenthau

8.9

Consistently great value grower pink bubbles. Very crisp and mineral, a bit austere at this point, a lot of the sumptuous fruit has faded to leave chalk, some cranberry, and red grapefruit peel and pith.

Disgorged 2019, base 2015 wine. — 3 years ago

Ben Christen

9.2

Yummy natural Syrah. Great nose, pepper, some light VA that integrates nicely. Inky. Delicious. — 4 years ago

with Ellen

J Tyler McClendon

9.3

Beautiful sparkle and tartness — 5 years ago

Andy Mannix

9.5

Delicious with our homemade pizza! — 6 years ago

Mary

9.0

たーちゃんお気に売りの白ワイン^ ^ — 7 years ago

Rashed Chowdhury

9.0

Alsace beauty, mineral, earthy, medium body. — 7 years ago