Sharon Ambrose

9.1

Very good celebratory toast! — 6 years ago

Ned Gray Creed

9.1

They don’t make it anymore. :( — 6 years ago

with Mark

Aaron Rankin

9.1

PnP. Very drinkable already. Spice, funk, and a melange of aromas in the nose. Velvety tannins and lively in the mid-palette. This is a thinking man’s weekday sipper. Will check back in with this in a couple days. — 7 years ago

Jonathan Wall

9.2

Caramel and zing! Happy Thanksgiving! — 7 years ago

Jean-Francois Saheb

9.4

Well rounded. Nice complexity. Cherry noise. Beautiful Pinot that can pass time getting stronger ... — 8 years ago

Randy Fuller

9.2

It's a dark wine, dark in color, dark in aromas and dark in flavors. The nose offers abundant blackberry and black raspberry notes with an earthy base. There is an element of smoke at the top of the glass. The palate is deep and rich, dark fruit joined with a sense of black olives and tea. It leans toward savory, but not without taking the fruit with it. The wine finishes with a little raspberry tartness and a lot of berries that stay for a medium length. It's not too much of a bruiser as far as Pinot goes, rather elegant. Let your kitchen staff know you’d like a grilled pork chop for dinner. — 8 years ago

Matt

9.1

Really cool expression, very red fruited and layered with grandma perfume, dried flowers and fern. Almost has an Italian personality to it that I cant put my finger on, the pleasant astringency is so nuanced and integrated, really cool. Always found Carignan to be its best with food, but this is so drinkable on its own. Excited to explore this producer more. — 6 years ago

Patricia Dreves

9.0

Is it a full bodied Cab no, but very Delicious and oh so Smooth!!! — 6 years ago

Megan O'Connor

9.1

Couldn’t believe how light and complex this was! Reminded me of cru Beaujolais. Changed how I see Zinfandel and definitely needed a delectable note. — 7 years ago

Luis Arguero (@winefromAtoZ)

8.9

Cranberry. Cherry. White pepper. Redwood forest floor. Medium-bodied. Nice structure. A lovely local expression of Pinot Noir. — 8 years ago

Kyle Fortman

8.9

WTSO. Very good cab from Paso Robles. 2013 vintage. Definitely worth buying again at this price point, about $12. Dry, burnt fruit, dark berries, sweet to finish. — 8 years ago

Bob Schroeck

9.0

3/25/2017. 2014 Vintage — 8 years ago

Jessica Zaretzke

9.8

We opened this bottle not knowing the price as it was a gift and loved it. We looked it up to get more and were absolutely floored to learn how inexpensive it is. We just got back from a very expensive trip to Napa and couldn't believe our eyes at the price of this wine. Completely recommended & the price is an added bonus. Very flavorful with an extremely pleasant finish. — 8 years ago

Kimberly Bastian

10

Racey plum, dark fruit nose. Round mouth feels. Super balanced, easy drinking. Beautiful purple colour. Long finish. Nice acid, throws cranberry. — 6 years ago

Steve Medbery

9.2

Excellent old vine Carignan. Bright red fruit, earthy. — 6 years ago

Austin Tabbone

9.2

Fruity and watermelony. A bit of celery with lovely acidity and a dash of RS provides a nice little pet nat. — 7 years ago

Brian Hearty

9.1

2016. Fruity, nice acidity, really went well with a steelhead trout entree. — 7 years ago

with Bryan

Ian Connors

9.5

Great flavor, very smooth — 8 years ago

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.2

A youthful, vibrant, nose of citrus flowers, green melon, and crisp vegetation. High acid, but quite the creamy body. Cantaloupe, honeydew, and lemons excite the palate. 308 case production, which is halved from last vintage. A wine well worth exploring. — 8 years ago

Paul Anglade

9.0

Very nice. Will be looking for it again. — 8 years ago