romo

9.3

Reduction gives way to volcanic salty creamsicle. Stainless steel ashtray. — 6 months ago

Randy Fuller

9.5

This wine has a burnished look, deep brown. The nose is a treat all on its own. There are aromas of brown sugar, coffee and orange zest which combine for an amazing olfactory experience. The palate is just as joyful, with caramel, raisin and mocha notes. The acidity is fresh and exhilarating. Although the wine is described on the label as “cream,” it does not strike me as creamy. The viscosity is nice, though. It will pair well with dessert, or serve as one by itself. — 2 years ago

Neal Ferry

9.0

Dry as Dirt…. — 5 years ago

with TwiLea

TJ Maxwell

9.0

Rich w touch of sweetness. Great complexity; walnuts spice dried fruits — 5 years ago

Meg Herring

9.0

Will be buying more of this! — 6 years ago

JUAN LOPEZ

10

Besos de los dioses — 6 years ago

with Adriana

Peter van den Besselaar

9.4

Vintage 2003 | exquisite, belongs to the top wines of the world. — 7 months ago

Alexander Berk

9.0

Very nice balance of earthiness and red fruit. Slight smokiness joins in as this opened up. Something I’ll gladly have around often. — 9 months ago

Yaw Awuku

9.1

Gave it 3 to 4 hours of air. Still a wild one but with elegance! Very interesting! — 4 years ago

Lorraine Washington

8.9

Nice mellow cab especially for the price. Would buy again. — 5 years ago

Colin Cahoon

8.9

Creamy cherry, caramel, and toffee. — 5 years ago

Dani Ruiz Sanchez

9.0

Dorado , muy seco. A madera y frutos secos. Denso y muy redondo — 6 years ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 6 years ago

Adam Kincaid

9.0

60% Touriga Nacional
20% Touriga Franca
20% Tinta Roriz

Dark purple color, with a lot of earthy components. Floral notes with a wooden accents, vanilla, and dark ripened fruit. All with a bit of leather. Nicely balanced with just a medium tannin structure. A lot softer than the flavors and scents give off. I think it’s delicious, and the 2018 is drinking quite primely right now. — 8 months ago

with Jillian

Monique Gillioen

9.3

€57 Venta de Posa — 2 years ago

M. Christopher Roebuck

9.2

White chocolate covered cherries, pralines, pecan pie. I think, I may like this better than TF10.

92 points — 5 years ago

Juan Pablo Perez

9.1

Nariz: cereza, frambuesa, ciruela, cuero, rosas. Aromas secundarios y terciarios.

Boca: Tanino M, Acidez M, Alcohol M

En su punto de tomar. — 5 years ago

Jordi Pazo

9.5

13º Premio Vila Viniteca de Cata por Parejas. Casa Llotja de Mar.
01.03.20 — 6 years ago

Lyn Farmer

9.1

Lovely coffee, praline, honey and liquid date and prune in great balance with considerable sweetness. It is just a bit shy of the acidity needed to carry the weight of this sweetness but a lovely wine that glides on the palate — 6 years ago

Alexei Pavlov

10

Excellent,very smooth! Everyone at the table loved it! — 7 years ago