#fredPrinz never dissapoints! Very clean and well balanced #riesling #2015 what a price-performance ratio! And this is "just" his basic wine! #rieslingrocks — 10 years ago
Absolutely lovely. — 11 years ago
Brilliant, crisp Riesling to accompany lobster & scallops. — 11 years ago
Great balance in this auslese, gold coloured. Honey and citrus, vibrant and crisp. But also richness and a long taste. Well done Jörg — 12 years ago
16/20 Бледно лимонный цвет. Интенсивный аромат грушевых леденцов, барбариса, цветов. Интенсивность аромата резко падает через некоторое время - появляются ноты мандарина. Теленок, немного маслянистое. Средний уровень кислотности. Средней интенсивности вкус: яблоко. — 12 years ago
Excellent and truly classic Hefeweizen — 12 years ago
Going to try this and will update later! — 13 years ago
The start of our collection for our visit in may. — 14 years ago
Fine example off the skills belonging to Jörg Thanisch, great flavours — 10 years ago
Klasse Kabinett! — 10 years ago
Loved this Riesling. Great smell and flavor palate. — 11 years ago
Angenehme leicht gereifte Nase, feine Struktur von Frucht und frische, Mineralität von Kalk im Nachhall! Sehr angenehm zu trinken! — 11 years ago
Gift from Charlie Ludwig. Enjoyed by Kelly, Babe and I. Dry on the palate with nice fruit. — 12 years ago
Love Ludwig Neumayer's precision. — 12 years ago
Traisental 2012 — 12 years ago

Amazing. A new favorite! — 10 years ago
Thanka to @Charles Ludwig for recommending this beautiful wine. Earthy, deep, dark, wonderful. — 10 years ago
Rich, waxy and mineraly on the nose with just a hint of petrol. Bright, bone dry and rich on the palate. Deep stone and mineral flavors with just a hint of sour citrus fruit and bracing acidity. The finish is long and bright with a touch more minerality. — 11 years ago
Nice concentration, rich, off-dry but with plenty of acidity to balance it out. Just a hint of kerosene on the tip of the tongue. — 12 years ago
Riesling crafted as it should always be! — 13 years ago
Ludwig Riesling from the Santa Cruz region. How can I resist? — 13 years ago
Michael Schamis
A slightly closed nose with piquant notes of citrus and white peach and just a touch of grass and stone. The palate is bright and juicy with zesty acidity. Juicy, rich flavors of grapefruit, peach and melon rind lead to more crisp notes of slate and stone. The finish is laced with a touch of honey and lots of rich, long lasting acidity. — 10 years ago