Robert Swart

9.0

Aromas of dried cherries, forest floor, petrol, rubber, and mushroom. Flavors of dried cherries, leather, mushrooms, tobacco, and petrol. — 20 days ago

Julia

8.9

Easy drinking, great price point at Market Wines. Enjoyed it with Greg’s chicken Parmesan — 8 months ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Broad. OK acidity — 2 years ago

Enrico Nicoletta

9.2

Excellent bouquet of dark fruit, dump earth. Good complexity and structure with fine tannins, and good aging potential. Lovely wine. — 4 years ago

Ivor

9.1

Modest Nebbiolo nose but impressive palate. Juicy and very chewable with ripe and balanced tannines. Sligro keeps on offering an outstanding qpr on this one! — a month ago

Peter Isacksen

8.9

Light. Opens nice, not my vibe… but Joe will love it! Pinot ish — 9 months ago

Daniel Wisner

9.0

Tart, bright, a little acidic. Great after a little time in the decanter. — 3 years ago

Louis Martin

8.9

Light bodied, dry and semi-sweet, with a slightly bitter aftertaste. Paired well with an eggplant parmesan dinner as it balanced out the sweetness of the red sauce. — a month ago

JKT

9.3

Mistake! Last of two, first one opened in 2019 and meant to keep this one aging but forgot! It’s drinking beautifully, complex profile with fruits and stones singing together and am enticing texture that makes me sip more without the seafood. Too bad, no more to grow old! From JR Half Voignier and half Grecetto! Wow, got even better after days in Eto, More evolved, complex, lingering finish. Too bad it’s gone. Indeed quite a wine for aging. — 9 months ago

Greg Gratson

9.4

Good value and exceeded expectations, $12 from Berkeley wine. — 4 years ago