Primo Fiore

Cantina Mesa

Primo Bianco Vermentino di Sardegna 2022

Light, floral aroma, hint of citrus and pear, goes well with a white fish dish. — a month ago

Primo Estate

Joseph Moda McLaren Vale Cabernet Sauvignon Merlot 2001

ESF
9.2

Not improving anymore but still solid, unique & regal - see previous note — 7 months ago

Tom, Bob and 3 others liked this

Valle Real

Corte Fiore Appassimento Red Blend

Sweet smooth fruit yum — a year ago

Katie W
with Katie

Astoria

Primo Rosso Cabernet Sauvignon Blend

Surprisingly good, especially for the price. Plum, cherry and spice. Medium finish, soft tannins. A great very day table wine. — 4 years ago

Sono Montenidoli

Fiore Vernaccia di San Gimignano 2027

Amy
9.0

dfp, ~$35
love this, would buy again- lots of flavor for a light body. minerality, salinity, light effervescence, great mouth feel
— 3 months ago

G.I.V.

Piccolo Fiore Terre Siciliane Rosso 2019

This wine is medium dark. The nose is savory, full of tar, earth, tobacco, licorice, plums and raspberries. The palate is similarly dark and savory, with sweet tannins and good acidity. I made a pasta sauce with my first pour, then enjoyed the second pour while it cooked. It was delightful. — 8 months ago

Tom, Dawn and 1 other liked this

Conti Zecca

Primo Donna Marzia Salento Primitivo

Good nose … no boogies — 2 years ago

Steve liked this

Robert Renzoni

Fiore di Fano Red Blend 2021

A Cabernet Merlot Montepulciano blend. Dark and peppery! (Big party, so no detailed notes.) — 6 months ago

Rebecca Anne CasagrandeAngelo Casagrande
with Rebecca and Angelo
Angelo, Pooneet and 13 others liked this
John Gaviglio

John Gaviglio

Woa! Cellar cleaning! Merry Christmas!
Angelo Casagrande

Angelo Casagrande

Got this in Temecula a few weeks ago. Big and juicy. Like me that Montepulciano
9.1

Txakoli Primo

Zarautz Rosado

Another solid vintage of this interesting Rose’. Light salmon/peach color. Aromas of apricot and grapefruit. Flavors of ripe pear, lemon/lime and tropical fruits with a slight green pepper note. Touch of salinity on the finish. Pleasant light effervescence tickles the tongue. Chill it prior to opening. Fun and refreshing. — 10 months ago

Bob, Paul and 1 other liked this

Fattoria dei Barbi (Colombini)

Riserva Vigna del Fiore Brunello di Montalcino DOCG Sangiovese 1983

Took 2 hours to open up completely. Umami and tar. Lovely showing! — 3 years ago