Jordi Farre

9.0

Una de les meves IPAs preferides, millor en llauna que en ampolla. Fantàstica a tota hora! — 7 years ago

Mark Geylikman

9.6

One of the most delicious, dangerously drinkable wines I’ve had in a long time. Concentrated aromatics of currants, strawberries, herbal tea, and earthiness. Light, refreshing, great for food pairing, and just a feel good wine. Had no idea what this grape was or it’s origins before tasting this wine. Kudos to Broc Cellars. Going to be a go to over the coming summer months. — 7 years ago

Luis Arguero (@winefromAtoZ)

9.5

Unparallel intensity, concentration, & character. What a superb wine! Definitely aged to perfection! — 8 years ago

Kraig Meyer

9.4

Absolutely delicious. Prefect pair for grilled pork, similar to a dryer Zinfandel. Reasonably full bodied but not so big as to demand a big steak. — 9 years ago

Brian Nickerson

9.1

If you ever hesitate to drink Merlot, you have no need to wait any longer. — 9 years ago

Jack Hagler

9.4

Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat. — 9 years ago

with Carol

Anthony Van Nice

9.5

Drinking great after all these years. The fruit is holding up, plus nice cinnamon and nutmeg. — 10 years ago

with Errett

Jeff Ryan

9.4

This is a real 30th b day celebration wine. — 11 years ago

Ray Ormand

9.0

Fresh off the truck and even better than I remembered. Fleshy, juicy, proud red with good acid and grip. — 11 years ago

David Wilson

9.1

Big and fruity! Great bottle... — 13 years ago

Nate Axline

9.0

Simple and straight forward Sta. Rita Hills. This was a interesting vintage, early harvest and small yields. Giving nice fruits but very light palate texture and finish. — 7 years ago

with Rachelle

Delectable Wine

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9.2

The 2016 Syrah is a very pretty wine from Greg Brewer's Ex Post Facto project. Racy and perfumed in the glass, with striking aromatic presence, the 2016 makes a strong opening statement. The red and purplish berry fruit is nicely lifted by floral and savory overtones from the whole clusters. It will be interesting to see where this wine goes in the future. Certainly the debut vintage is promising. Brewer gave the fruit, from Spear, 4-5 days of cold soak followed by a lengthy fermentation/maceration of 45 days or so. The 2016 spent 16 months in neutral French oak. (Antonio Galloni, Vinous, September 2018) — 8 years ago

Rachael Lynn

9.5

Fruit forward medium body, best to drink anytime 😀 — 9 years ago

with James

Eric

9.0

Spicy with tannin that opened up after time to a softer, more mellow phase. Not a classic but pleasant wine to drink with a steak. — 9 years ago

Hum

9.5

Silky, subtle red fruits, a little herbal earth but very delicious. — 9 years ago

Peter Montoleone

8.9

Nice balance. Nice flavors of spice, cola and dried fruit. Medium bodied. — 10 years ago

Charles Garrison

9.0

Nice Pinot — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.3

9 years post-disgorgement have made this 💥. — 11 years ago

Josh Bernstein

9.0

Absolutely wonderful and easy drinking! — 12 years ago

Gabriel Van Duren

9.5

One of the best — 13 years ago

Dave Chambers

9.2

Some Pinot to go with cheese and crackers? Yes please! — 7 years ago

with Heather

Ellen Bozzo

9.0

Tastes better when I’m in Kauai! — 8 years ago

Linden McGreevy

8.9

Tropical and creamy citrus notes, fun and playful as the name suggests. — 8 years ago

Jody Scharf

9.2

Blend that's more fruit forward. But acid does hold. Well balanced. Enjoyed. As the Jets lose again I contemplate how my football life would have been with Brady and the pats. — 9 years ago

Tina Peterson

9.4

Nice smooth dark berries and a hint of tobacco. — 9 years ago

Jody Scharf

9.1

Tasty. Perfect balance of citrus,oak floral and heaven. — 9 years ago

Dave Wood

8.9

Really nicely integrated at this time. Dark full stewed fruits with a longer finish. Nice. — 11 years ago

Rob Klafter

9.4

The delight of a well aged wine. Pine and underbrush. Soil and peat. Sweet fruit wrapped in earthy structure — 11 years ago

Chris Tyler

9.3

2012 - HT to @Lyle Fass for bringing these in. So light in color it was almost a rose. Pine needles and resin on the nose. Nice medium plus body. Delicious and unique! — 11 years ago

Richard Keith

9.1

Yummy! Oaky with rounded tannins and fruit! — 14 years ago

with Sarah