Daniel McGeough

9.1

Delicious California Lagrein. — 6 years ago

Dave Chambers

9.2

Some Pinot to go with cheese and crackers? Yes please! — 7 years ago

with Heather

Rachael Lynn

9.5

Fruit forward medium body, best to drink anytime 😀 — 9 years ago

with James

Eric

9.0

Spicy with tannin that opened up after time to a softer, more mellow phase. Not a classic but pleasant wine to drink with a steak. — 9 years ago

Hum

9.5

Silky, subtle red fruits, a little herbal earth but very delicious. — 9 years ago

Peter Montoleone

8.9

Nice balance. Nice flavors of spice, cola and dried fruit. Medium bodied. — 9 years ago

Rob Guimaraes

9.1

The aromatics of ripe merlot/pinot noir, the fruit profile of Washington syrah, and the structure of a ripe-year Bordeaux. A perfect bridge between Cali Cabernet and left bank French drinkers. — 10 years ago

with melissa and Sam

Jeff Ryan

9.4

This is a real 30th b day celebration wine. — 11 years ago

Chris Tyler

9.3

2012 - HT to @Lyle Fass for bringing these in. So light in color it was almost a rose. Pine needles and resin on the nose. Nice medium plus body. Delicious and unique! — 11 years ago

Gabriel Van Duren

9.5

One of the best — 13 years ago

Jordi Farre

9.0

Una de les meves IPAs preferides, millor en llauna que en ampolla. Fantàstica a tota hora! — 6 years ago

Ellen Bozzo

9.0

Tastes better when I’m in Kauai! — 7 years ago

Luis Arguero (@winefromAtoZ)

9.5

Unparallel intensity, concentration, & character. What a superb wine! Definitely aged to perfection! — 8 years ago

Kraig Meyer

9.4

Absolutely delicious. Prefect pair for grilled pork, similar to a dryer Zinfandel. Reasonably full bodied but not so big as to demand a big steak. — 9 years ago

Tina Peterson

9.4

Nice smooth dark berries and a hint of tobacco. — 9 years ago

Jack Hagler

9.4

Heavier tannins – nice. Velvety. Tobacco, leather, earthy blueberries. Long finish making me want more, more, more. This is a repeat. — 9 years ago

with Carol

Charles Garrison

9.0

Nice Pinot — 10 years ago

C K

9.5

Notes of eucalyptus, juniper berries, pink peppercorn and grapefruit on the nose with an initial taste of sour cherries. Tastes like you drank an entire pine forest with lemon balm, sorrel and manure compost. A bit tannic. This made me a convert finally to Beaujolais. — 11 years ago

Ray Ormand

9.0

Fresh off the truck and even better than I remembered. Fleshy, juicy, proud red with good acid and grip. — 11 years ago

David Wilson

9.1

Big and fruity! Great bottle... — 13 years ago

Nate Axline

9.0

Simple and straight forward Sta. Rita Hills. This was a interesting vintage, early harvest and small yields. Giving nice fruits but very light palate texture and finish. — 7 years ago

with Rachelle

Linden McGreevy

8.9

Tropical and creamy citrus notes, fun and playful as the name suggests. — 8 years ago

Jody Scharf

9.2

Blend that's more fruit forward. But acid does hold. Well balanced. Enjoyed. As the Jets lose again I contemplate how my football life would have been with Brady and the pats. — 9 years ago

Brian Nickerson

9.1

If you ever hesitate to drink Merlot, you have no need to wait any longer. — 9 years ago

Jody Scharf

9.1

Tasty. Perfect balance of citrus,oak floral and heaven. — 9 years ago

Anthony Van Nice

9.5

Drinking great after all these years. The fruit is holding up, plus nice cinnamon and nutmeg. — 10 years ago

with Errett

Dave Wood

8.9

Really nicely integrated at this time. Dark full stewed fruits with a longer finish. Nice. — 11 years ago

Bryan Garcia

Sales Grand Cru Selections

9.3

9 years post-disgorgement have made this 💥. — 11 years ago

Josh Bernstein

9.0

Absolutely wonderful and easy drinking! — 11 years ago

Richard Keith

9.1

Yummy! Oaky with rounded tannins and fruit! — 13 years ago

with Sarah