Paco Suro

9.1

Great Arinto. The Azores. Love it! — 3 years ago

Liz Bird

9.4

YUM - body, oak, floral, so refreshing! — 5 years ago

Michael Phillips

9.2

Deep rich color looks like a young wine. Big rich lots of dark berries an fruit. 50% monastral+50% Petit Verdot . — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.2

One of a kind! Incredible red from a grape you won’t find anywhere else. — 6 years ago

Martinez

9.0

Volcanic Verdelho do Pico (different from the Portuguese mainland Verdelho, also known as Godello in Spain) from vineyards located on 3 different islands - Pico, Graciosa and S. Miguel- in the Azores archipelago. Virtually at sea level and unusually close to the Ocean, vines grow on very poor volcanic basalt soils, surrounded by traditional stone-walled “currais” to protect them from the extreme Atlantic winds. Salty and mineral. Thirst-quenching acidity. Passion fruit. 🌋 🌋 — 6 years ago

Byron Hewett

9.1

Delicious. Interesting. — 7 years ago

Fredybeans

9.2

Jaune claire
Huître et fruit jaune
Bouche grasse fraîche — 4 years ago

Matt Duncan

9.2

🤤 crisp, bright. — 5 years ago

with Kiona

Joe Gillies

8.9

Good value spanish wine. Not overly layered but enjoyable. Violet floral type aromas. Cherry, vanilla, leather, and subtle mint flavors. Paired well with grilled chicken. — 5 years ago

Elisa Becze

9.5

Are Italians even capable of producing a bad wine? This was one of the most perfectly balanced wines I’ve had in a while. Easy to drink, soft, not too fruity, dry, or acidic. Paired great with roast beef. — 6 years ago

Neil Cornish

9.0

Intense mineral, a surprising hint of strawberry. The fruit is pretty fat, given how tight and acid this is. — 6 years ago

Micah Chiles

9.1

Perfectly refreshing after hiking Mt Pico — 7 years ago

Ned Gray Creed

9.2

That was at the top of the Portugal tasting at Cadet this evening. — 7 years ago

Nishith Jobanputra

8.9

Total Wines. — 4 years ago

Dasha

9.3

Jasmine, quince paste, spiced pear, lemon curd, pineapple sweetness, punchy. Touch of lemon pith at end, but tons of juicy acid. Creamy / lactic. Chalky minerals. Layered, delicious, weighty.
— 5 years ago

Matt Hanley

9.0

Salmon color, lower acidity for a rosé, citrus and strawberry notes, more body but still very refreshing with the low 11.5% ABV. More elegant, no funk, no wow, but very nice and easy to drink. — 5 years ago

Becca Johnson

8.9

Bought this based on the name only for a ranch trip, and it ended up being delicious! — 6 years ago

Alder Yarrow

Wine Blogger Vinography

9.3

A bit of stuck match and candied lemon peel start you off the. You move into saline lemon electric brightness and crushed stones. Yum!! — 6 years ago

Pooneet K

9.1

Very nice white wine from the Azores. Indigenous grape, Arinto, from the Pico area. Lots of unripe citrus peel and stone on the nose. Mouth filling and precise with excellent acid and a long finish. Expressive yet restrained. Great savory saline quality - a wine to be enjoyed over some time as it unfolds. Excellent with oysters and other seafood. — 6 years ago

Caleb Edmondson

9.2

Lemon/lime, subtle creaminess, and great salty funk. Akin to a lemon/lime milkshake gose... if such a thing existed — 7 years ago