Daniel veit

9.2

Pretty darn close to old school Napa. — 8 months ago

Jess

9.1

Medium lemon color.
Aromas of citrus, roasted green veggies, nutty.
Dry. Flavors of lime, mineral, raw almonds.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 4 months ago

Jose Lorenzo

9.3

Stunning representation. — 5 months ago

Sipping Fine Wine

9.8

Ruby color, slight purple edges, with aromas of red fruits, forest floor, floral and smoky spice, aged in 50% new French oak. On the palate flavors of cherry and raspberry with cedar notes, tea, cola, black pepper, cinnamon spice and earthy herbs, very complex. Full-bodied, fine tannins, long finish ending with fruit, oak and a spicy earthy character. Needs more bottle time, will age well! Pair this with a grilled salmon or maple glazed pork chop! — 7 months ago

Carter White

9.7

Baked peach and apple, flint, and smoke. Vibrant with great depth, concentration, and power. A touch of sweetness to mellow out the ripping acidity, perfectly balanced! — 9 months ago

Maxwell Riesberg

9.1

Amazingly acidic, great body. Like an apple jolly rancher — 2 years ago

DAD Wine Lover

9.2

Holding very very well….👏🏻 — 2 years ago

with Daniela and FEFI

Scott@Mister A’s-San Diego

9.4

2014 vintage. Decanted and tasted 30 mins and an hour post-decant. Yellow Chartreuse color. Beautiful vanilla/cinnamon Jeffrey pine at dawn nose. That flowed over into the flavors along with substantial mineral components. Showing great. Very enjoyable. 1.12.24. — 4 months ago

Severn Goodwin

9.2

1992 | Sekt
(100% Riesling)
Peter Lauer; Réserve Brut Nature
Mosel; Saar, Germany
(91-93; Drink 2021-31)
Disgorged: June 2016 — 5 months ago

Nick Farrell

9.8

Delicious from Oakland Yard. — 7 months ago

Erik Longabardi

9.3

Lightning in a bottle. Liquid energy — 8 months ago

Neal Ferry

9.2

Challenges Rombauer, and might be better…. This is spectacular — 9 months ago

with TwiLea

Nick Farrell

9.8

Unbelievable — 2 years ago

Ming L

9.2

A friend said he would bring a Peter Michael red,so I thought it would be fun to bring a white.

The opening nose is predominantly citrus and jasmine, not the ripe stone fruits I was expecting. Golden apple, pear, roasted nuts, and hint of brioche followed as it opened up in the glass. Viscous but not heavy on the palate with well judged acidity. Beautiful balance between richness and delicacy. Long mineral driven finish.
— 3 years ago

Adam Gäfvert

9.0

Vibrant, fruity and balanced off dry. Very fresh. — 4 months ago

Sean Patrick

9.6

Christmas 2023 Dinner 👌🏻 — 5 months ago

with Elizabeth and John

Bryan Kesting

9.3

If you can be patient with these you will be rewarded. — 6 months ago

Brian Hearty

9.3

2019. Restrained aromas with a hint of petrol, but once in the mouth it’s all citrus and stone fruit flavors. Delicious! A little more sweetness than I expected, but it worked great when paired with the Vietnamese marinated pork tenderloins we made for dinner. — 7 months ago

Betsy Schermer

9.6

Just ridiculous! Get some. — 9 months ago

with Erica and Buddy

Sipping Fine Wine

9.2

A blend of 90% Sauv Blanc and 10% Semillon. Pale yellow color with aromas of citrus, floral, wet stone and tropical fruit. On the palate rich fruits of mango and peach flavors with citrus zest and earthy mineral notes on a balanced structure with lively fresh acidity. Long finish, pleasant ending with pronounced mineral character. Leave this in the cellar for a few years. Nice. Tasting Sample. — a year ago