Roman Ochocki

9.0

Rough - in a good way. Very dry, short finish. A pepper, clove, dark chocolate and mature fruit. — 8 months ago

Christian Fischer

9.1

Very young. Still somewhat unstructured and tannins that need to mellow. But good potential. — 2 years ago

Stefan Dolhain

9.4

2013 vintage. The second wine of La Chapelle, that is now named " Maison Bleue", but an excellent wine in its own right. At 9 years old this is absolutely gorgeous with an expressive nose of blackberries, wild flowers, pepper and leather, enhanced by a subtle smokiness. In the mouth it combines power with elegance, with pure fruit, subtle spices, silky tannins and great length. Terrific value if the mythical La Chappelle doesn't fit your budget. Abv. 13,5% — 4 years ago

Alexander Vadas

9.5

Brimming with tension and depth. Crystalline and zest freshness. — 5 years ago

with Michael

Eric W Brown

9.0

Delish as usual — 6 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Always a fav producer — 8 years ago

Michael Seely

9.0

Held up well. — 9 years ago

with Joe

Roastmaster General

8.9

Strawberry fields 4evah. Jean Paul Brun ain't nothing 2 fuck with — 10 years ago

Paul Stagg

9.4

Elegant. Rich, citrus, tropics, a touch of oak. Good acid, well balanced. Begs for a crab cake. Delicious. — 11 years ago

Nicole Daniel

9.5

2012 vintage. Wonderful. — 12 years ago

David White

9.2

Bordeaux Blend- Cabernet Sauvignon 70%, Cabernet Franc 15%, Merlot 15% 2018 was wet season and this impacted the normally bold style.
It is still full bodied - deep ruby red colour - but t’s a more lighter, elegant classic style, with blackcurmat red berry and cassis. So what is lost in power is replaced by a more refined and elegant wine.
— a year ago

leon egozi

9.2

This was very good but did not stand up to the other wines that eve — 3 years ago

Gladys Xiques

9.0

Sublime. Elegant and refined. — 4 years ago

Michael Brown

9.0

Earthy with notes of herbs and stone. — 5 years ago

Nate Bowser

8.9

Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 6 years ago

Greg Helmer

8.9

Very light floral aroma followed with crisp citrus and grassy flavors. Slightly Marlboro New Zealand flavors but not so unsettling. — 8 years ago

Mike Levin

8.9

Perhaps a bit too old for its weight. — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

This is a very good & fun Cremant. Perfect for summer and only around 8 degrees alcohol. — 10 years ago

Ned Gray Creed

9.5

My oh my that nose was sensational. Great color, texture, and presence. — 11 years ago

Ron Siegel

8.9

Earth, sweet strawberry, floral, leather, clove, acid keeps it fresh tasting, light in texture. I would drink up — 12 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

#Remembrance #Love 6/25.

Sofia loved Penguins. We played w/ them in Dubai and she also skied indoor while I had a spot of Champagne and watched from a very big window. Only in Dubai. They have to build things of that nature…cus w/o them…just a bunch of sand. — 2 years ago

Brendan Baker

9.2

Green apple and pear, salted lemon, baguette, med acid ✨ — 3 years ago

Stefan Dolhain

9.4

2020 vintage. Everything is great these days at Jaboulet (négoce wines and estate wines alike) and this Côte Rôtie is no exception. "Les Jumelles" (French for " twins" ) is a blend of Côte Blonde and Côte Brune. It is a terrific effort in a vintage that maintained impressive freshness in a very hot year. A beautiful nose with red and black fruits and flowers. It has depth and elegance, refined tannins and great length. Abv.14%. — 4 years ago

Michael Phillips

9.2

Nice fruit and balance. Pleasant but undistinguished wine. — 6 years ago

Patricia Schnitzer

9.4

Oct 23, 2020. Celebrating champagne day. This ones a winner! 70% Pinot noir, 30% Chardonnay. Tart green apple. So good! — 6 years ago

Emily Anderson

9.1

#bojo fresh fruity yum — 9 years ago

Patrick Rousseau

8.9

White Beaujolais. Terrific value and easily mistaken for a higher end burg. — 10 years ago

Chris Hyde

9.1

Out of Magnum. Serious aging potential.. — 10 years ago

Michael Walker

9.7

Classic J chard. Nice edge but still pretty light. Good for boneless pork chops. — 11 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.9

On the brighter red, crunchier side of CdP. Tasty, but maybe missing some complexity and polish. Probably more interesting in a few years. — 11 years ago