Bougros for me the weakest of the grand crus. Still a tasty lemoney, chalky delight. — 3 years ago
Always have this in cellar. Never fails to impress. Like another reviewer I believe this is easily 1er Cru quality. Lovely balance of fruit and minerality. Low in oak ie not buttery for a Meursault. — 5 years ago
Aloha Champagne Fridays (this is the inaugural occasion). This is superb for around $20. The label lets your know this is dry all the way. 100% Chardonnay. Yellow apples and light caramel notes. Friends who take my reviews seriously (should proceed with caution) might prefer the Grüner Brut (Szigeti from Austria) from a little while back at this price point. But this is darn good. — 8 years ago

We all have that experience that we would love to undergo again, sans the memory, afresh: my first taste of peaty Scotch; the magnificent atmosphere of a Souls game; one’s first orgasm with a loved one; or, encountering a truly great, mature, Burgundy. Wipe the slate clean, let us start again; I’m sure that’s how we all clamor. But all that’s left is to forge on, in search of higher highs and the brighter lights. Nose: starts off tight, with dried, tart raspberries and strawberries, opens up to earth, oak, vanilla later, without overwhelming the fruit. Even a bit of perfumed peaches. Palate: layered light plums, juicy mid-ripe strawberries, gentle and super-silky tannins, extremely luscious mouthfeel. Finish: long, notes of stewed tea, recurrent umami and minerals. Puts the LONG in prolonged. Oh my. Oh. — 8 years ago
Elegant and slightly floral, but not too long, and great minerality. — a year ago
Peter nogmaals dank voor deze ontdekking. Je mag steeds van deze leuke verassingen meebrengen. Ad libidum. — 4 years ago
Fairly rich and modern but still shows its Chablis terroir. Very les clos in style. Massive frame of rich stone fruit followed by textbook oyster shell. Subtle hints of verbena and fresh mandarin orange. This may have very well been my favorite Chablis of the evening. Everyone called it grand cru Chablis blond — 6 years ago
Good experience - the tannins melted away, taste of tobacco, leather. Nose forest floor and mushrooms — 8 years ago
Light fruity juicy AF — 8 years ago
Beautiful. Energetic with a beautiful texture and richness. Lively minerality and persistence on the back end. Really enjoyable bottle. — 9 years ago
@Delectable Wine this is the Mont de Milieu bottling. Structured, air was kind. Chalky and flinty with gooseberry and underripe melon. Saline. This wants more time. — 3 years ago
Drinking beautiful — 5 years ago
Infanticide already drinkable but will be great in 5 to 10 years. White flowers, tangy acidity, great structure, citrus fruit and oyster shells. Balanced, suave, Superb long finish. A super les preuses. — 7 years ago
Steely, crisp, medium bodied, a bit tart and dry. Good pairing with creamy pasta, pizza, fish stew. — 8 years ago
Delish! Steak wine for the new world order. — 8 years ago
Super perfumed, really flies out of the glass into the nose from across the table. Mild spice and earth with a mild hint of smokiness. Medium tannins with a nice. Smooth roundness. — 9 years ago
Katya
Леденцы Монпансье — 4 years ago