Ray Vanderhoff

9.0

Blend of 65% Merlot and 35% Cabernet Sauvignon. Interesting wine based on the fact that age has really mellowed it. Nose features violets, asphalt, Forrest Floor with a note of dark cherry/cassis fruit. Dark berry fruit is muted on the pallet with hints of dark chocolate. Soft tannins on the medium finish. Austere. — 4 years ago

Steven Beishuizen

9.1

Really great on a hot Paris day after a long walk through town. Nice acidity and pep. Refreshing! — 6 years ago

with Anita

LC

9.5

Dinner cruise in Paris 🍷 — 6 years ago

Jurgen Weiss

9.5

Unbelievable. Intense aromas and flavors, zero oak (I thin), very yellow but I love it!!
— 8 years ago

Sipping Fine Wine

9.1

In 2005 Marie and Frédéric Chauffray came across the perfect plot of land—25 acres on the plateau of Arboras in Terrasses du Larzac, situated in the Langeudoc. They sold the prestigious wine shop they owned outside Paris and embarked upon the dream of making wine, together founding Domaine de La Réserve d'O. Berry fruit and cacao notes. Cherry and mocha with spice and fine tannins. Lingering finish with ending with mineral notes. — 8 years ago

Mr Pab

9.0

Oaki, not too dry, great value for the price point ! — 9 years ago

Michael Chelus

9.2

Apple, lemon, cedar, toasted almond, honey, oak and hints of stone fruit. Great acidity and balance. — 4 years ago

T New

9.0

Sheer delight — 6 years ago

John Hagood

9.0

Bought 2015 at Domestique 5/2019 for $17 for summer communards. Bright color. Hazy. delicious. Bandaid. — 6 years ago

Nick Stamos

9.9

Preparation wend and Noah’s — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Class act at the Legion of Honor to see Degas, Impressionism and the Paris Millinery Trade. Black pepper, cassis. Mineral, savory. With pork stew. #seasonchange — 8 years ago

Michael Piaker

9.2

4 May 2017. Chez Michel, Paris, FR. — 8 years ago

Jeremy Wong

8.9

Drank on 22 May 2016 in Paris @ Chatomat — 9 years ago

Jennifer Christy Dyer Thrash

9.0

Nice with BBQ brisket. — 5 years ago

Julia K

10

This was a hundo p for me! — 5 years ago

Caroline T

9.6

Dessert wine that's not too sweet. Goes great with blue cheese. Had at cheese tasting in Paris. — 6 years ago

RWS 211

9.4

Always great... even better when it greets you chilled in a Paris hotel room. — 7 years ago

Jamie Prettitore

9.5

Yeah baby. Good to be in Paris and see this gem on the list at L’Ebauchoir — 8 years ago

with Paul

Kurt Soller

9.1

Drank this at a crazy lunch at Guy Savoy in Paris and will never forget it. Such a fleshy fruity memorable bottle. — 8 years ago

John T

9.4

Delightful white. Done in STEELE. Light, strong citrus. Will go great with lightly spicy food. — 9 years ago