Joan Alberni

9.5

Muscat d’Alexandria ( zibibbo ) , àmbar fosc , de cos mig. Avellanes i pansa. Aromàtic i llarg de gust. Amb un jesuita de ca’n Lacasa. — 4 years ago

Giorgio Rinosi

9.2

Non filtrato, sorpresa! — 6 years ago

Luis Arguero (@winefromAtoZ)

8.9

Straw yellow in color. Very aromatic. Apricot & orange peel — 6 years ago

Ray Vanderhoff

9.1

Wonderful Sicilian natural wine! Deep gold (let’s call it light orange) in color. Hints of grilled lemons with a hint of smoke. Beautifully “funky.” A true winner! Great with appetizers! Thank you Franky Bella for this selection. — 6 years ago

with Kasey

Peter van den Besselaar

9.2

Abbazia San Giorgio / Magico - Passito di Pantelleria 2014 Figs, Turkish Fruit, fresh and lively, impeccable balance, great effort, a real ballerina — 7 years ago

Aldo Mussio

10

E questo è il piu degno finale di una qualsiasi degustazione . Metodo solera, ambrato scurissimo con l'unghia oro antico. Potresti solo annusarlo e non portarlo alla bocca per paura di rompere l'incantesimo. Frutta secca,scorza arancia, liquirizia, Vaniglia, spezie tante. In bocca si puo masticare tanto è denso, lunghissimo e balsamico. — 9 years ago

Alexandra Wood

9.2

Honey finish - love — 5 years ago

Joey Pepper

9.3

Much more expressive than the 12, loaded with tropical goodness — 6 years ago

Lyn Farmer

8.9

This is a well made dessert wine from the tiny island of Pantelleria off the Sicilian coast. Muscat grapes dried in the sun produce an unctuous wine with orange and apricot honey flavors. It could have used a bit more acidity and length to really show is best — 6 years ago

Bob McDonald

8.9

Colour of rich bronze. Notes of Apricot and with air hints of pineapple. Very sweet but with enough acid to not be cloyingly sweet. The grape is Muscat of Alexandria 100%. — 6 years ago

Nicola Morvillo

9.5

On 28/5/17 — 7 years ago

Fabrizio Tittarelli

8.9

Marvelous white vine, a 100% made by Zibibbo's grape. A taste of Sicily on your table. — 8 years ago

Aldo Mussio

9.3

Intensissimo, albicocche secche, scorze di agrumi canditi, zagara, bergamotto, erbe romantiche, timo, fresco, sapido, leggeri tannini del legno, sontuoso, tutta la Sicilia in una bottiglia! — 9 years ago

Michael Amoruso

9.2

Sweet, not cloying. Tropical flavors of grilled pineapple and honey. — 5 years ago

Jeff S

9.0

Rip and rich taste of plum! Dinner at San Domenico Hotel-two Michelin stars. Very good dessert wine. Taormina, Sicily — 6 years ago

Keith Crump

9.5

Fantastic — 6 years ago

Chip Habegger

9.0

Similar to Vin Santo. Would go well with biscotti. Long finish. — 6 years ago

with Adam

Alberto Cdm

9.0

2013 bevuto nel 2017. Ottima mineralità 👍👍 — 7 years ago

jams jerfy

9.3

special. sweet and elegant. apricot. — 7 years ago

with captain and Christina

Gianni Petino

9.0

Strong and velvety. Note di frutta secca con sentori di legno. — 9 years ago