Second bottle of this vintage in my cellar. Better than the first, more fruit and spice, still very lively. So wish it was under screw cap. — a year ago
2006 vintage consumed on 19 May 2021. A great of example of cellaring to perfection. This surprised us. A classic merlot that was ripe and ready. 15 years and maybe had another one or two left. — 3 years ago
Bought at Pine Orchard 7/23, $12. Was expecting a richer Shiraz with the whiskey barrel aging. Just a typical Australian Shiraz, no different. — 3 months ago
Love it! Smooth easy drink — 10 months ago
A must try if you like rich, generous and concentrated flavour, with a hint of smooth sweet dark berry and luscious oak. Intense. — 2 years ago
Moscato that Rhonda really likes. Buy a case. — 6 months ago
A lovely and bright nose -
Tempered honeysuckle -
This wine will straight up remind you of Pinot noir in many ways, yet also differs.
Light to medium bodied - bright cherry skin and fruit. Chompy fruit tannins mixed with sweet tart acidity , tons of saline and a fresh lip smack to bring up the end .
Dang, do I love this producer. — 6 months ago
Tom Casagrande
A delicious, more modern-style Barolo. Nose has sweet, rich cherry fruit and a fair amount of vanilla bean, along with a little crushed stone. Nicely-balanced and intensely flavored, it’s got macerated and dried cherry fruit, a slight menthol note, and a slight resinous/tarry note. Great length, and the finish highlights a full whack of very fine-grained tannin. Acids are nicely focused. — 3 months ago