In 1879, 2 brothers decided to set up a wine business, C.V.N.E., Compañía Vinicola del Norte de España (Northern Spanish Wine Company) or la Cuné, as it is commonly known in Haro, created and still kept in traditional neighborhood of Haro station today. Deep Ruby with ripe berry aromas/complex spices, 85% Tempranillo, 10% Graciano, 5% Mazuelo. Palate shows blackberry, cherry, sweet currant with herb, leather, oak & pepper spice. Fine tannins, well balanced good depth & structure, long finish, nice value! — 4 years ago
Oaky berry campfire. Not a typical cab. Lay down a few years to take off some fruit for some more substance. — 8 years ago
Fantastic Bottle. Notes of Black Cherry with a Vanilla Oak Finish. Soft tannins gives a nice, but not overbearing, leathery mouthfeel. — 9 years ago
Ruby with complex fruit aromas, spice and oak. Blend of 89% Tempranillo & 11% Graciano, aged 48 months on American oak. On the palate flavors of jammy dark berry fruits with spice & smoky earthy notes on ripe full soft tannins. Long finish, nice mouthfeel, ending with fruit, oak, cigar box spice and mineral earthy tones, a joy to Sip this Fine Wine!! Tasting great, has more aging potential! — 3 years ago
Lots of forward fruit, red currant and blackberry. Subtle mid palate. Just a nip of tannins on the finish. Overall smooth and easy drinking. — 5 years ago
Jason brought for boys golf week. Spainish. 10 yr great. — 6 years ago
Really decent wine — 7 years ago
Strong fruity flavor with a crisp finish c — 10 years ago
Cliff Lede Vineyard Valentines Day Dinner in their tank room. Fun party and generous pours.
2019 FEL pinot gris
2012 FEL pinot, savoy vineyard
2019 FEL chardonnay, savoy vineyard
2008 Cliff Lede songbook cab..Stunning!!
2018 Cliff Lede poetry cab..Must try!!!
2018 Cliff Lede cab sav, Beckstoffer To Kalon
HORS D'OEUVRES
Oyster on the 1/2 shell, cheese puff, stuffed mushrooms
FIRST COURSE
butter lettuce salad with lobster
SECOND COURSE
carnaroli risotto & mushrooms
MAIN COURSE
black Angus tenderloin, bone marrow, potato
DESSERT
warm chocolate cake, port soaked cherries — 3 years ago
Sweet finish — 6 years ago
Full flavor. Not too jammy. — 8 years ago
Zona had this 9 years ago
One of my favorites — 10 years ago
Balanced,cherries,luscious,oak smooth finish — 12 years ago
Sipping Fine Wine
Blend of 78% Sauvignon Blanc and 22% Sémillon, pale lemon with aromas of tropical and citrus fruits with white floral notes. On the palate flavors of apple, peach, pear and lemon citrus notes with good balance, crisp medium finish ending with fruit and stony mineral notes. Nice value! — a year ago